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Guide pour faciliter la proposition par des groupes communautaires d’actions réalistes pour améliorer la consommation de la vitamine A et du fer

US Agency for International Development USAID (2024) CC
Ce guide a été conçu pour l'évaluation de nouveaux contextes et l'élaboration des recommandations adaptées à ces contextes visant à améliorer la consommation d'aliments riches en fer et en vitamine A en utilisant les ressources disponibles localement (les résultats comportementaux de cet e... more
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Guidance note for practitioners leveraging climate-smart agriculture for peace: Insights from a bundle of interventions in Ghana

Alliance of Bioversity & CIAT; CGIAR (2024) CC
Climate change is one of the biggest crises of our time. Climate threats range from higher temperatures, heavy rainfalls and floods, erratic precipitation, droughts, desertification, and land degradation. This has negative implications on the quality and quantity of natural resources, such as land a... more
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Smart Disinfection Solutions

Bouman, D., W. Novalia, P. Hiemstra, et al. NWP, Aqua for All,Kit Publisher et al. (2010) C1
Examples of small-scale disinfection products for safe drinking water
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Zikavirus (ZIKV). Stellungnahme

Arbeitskreises Blut des Bundesministeriums für Gesundheit (2016) CC
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In this pandemic and panic of COVID-19 what should doctors know about masks and respirators?

Salvi, S.S. (2020) CC
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India: Immunization handbook for medical officers- Reprint 2017 / Part 2

Ministry of Health and Family Welfare, Government of India; WHO Country Office for India (2017) C_WHO
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COVID -19 Outbreak Guidelines for Setting up Isolation Facility/Ward

Ministry of Health & Family Welfare Government of India; Na􏰀tional Centre for Disease Control Ministry of Health & Family Welfare Government of India; Na􏰀tional Centre for Disease Control (2020) C2
Accessed: 16.04.2020
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Medicinal Plant Survey Report (2014-15)

Than Than Aye (2016) C1
Thaninthari Nature Reserve (TNR) Project
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Covid-19: Cómo hacer cubrebocas, jabón y más

Hesperian (2020) CC
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COVID-19: How to make masks, face shields, hand-wash stations, hand sanitizer and soap

Hesperian (2020) CC
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Vulnerability in Myanmar: A Secondary Data Review of Needs, Coverage and Gaps

Humanitarian Assistance and Resilience Programme Facility (HARP-F) & Myanmar Information Management Unit (MIMU) (2018) C1
Based on the Vulnerability Index developed in this review, an estimated 22.7 million persons in Myanmar, or 44% of the population, were found to have some form of vulnerability related to human development and/or exposure to active conflict/violence. These people experience varying combinations of p... more
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Manual de Normas para el Diagnóstico y Tratamiento de Chagas Congénito

Ministerio de Salud Bolivia (2011) C2
Manual de Normas para el Diagnóstico y Tratamiento de Chagas Congénito
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Burkina Faso: Plan de réponse - avril-décembre 2020 Atténuer l’impact de la maladie à coronavirus 2019 (covid-19) sur la sécurité alimentaire

Food and Agriculture Organization of the United Nations FAO (2020) C1
Depuis début janvier 2018, le Burkina Faso est confronté à une insécurité grandissante qui a engendré des mouvements massifs de population. Outre la crise sécuritaire qui touche le pays, les premiers cas de personnes infectées par la pandémie de la covid-19 ont été confirmés le 9 mars 20... more
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Central Sector Scheme on Conservation, Development and Sustainable Management of Medicinal Plants

Goverment of India, Ministry of Ayush, National Medicinal Plants Board (2015) C1
Operational Guidelines
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Guía de Práctica Clínica (GPC)Nacional de Prevención, Diagnóstico y Tratamiento de la Hipertensión Arterial

Ministerio de Salud Argentina (2019) C2
El presente documento constituye la versión breve de la “Guía de Práctica Clínica (GPC) Nacional de Prevención, Diagnóstico y Tratamiento de la Hipertensión Arterial 2019” y forma parte del conjunto de acciones que el Ministerio de Salud de la Nación (MSN) lleva adelante para mejorar la ... more
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Checklist for assessing quality of healthcare - Facilities

Kenya Ministry of Health (2021) C1
Kenya Quality Model for Health - Level 2 Facilities