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Guía: Para la sensibilización y educación pública sobre la reducción de riesgos de desastres

Federación Internacional de Sociedades de la Cruz Roja y Media Luna Roja (2011)
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Guía para el Uso de medicamentos antirretrovirales 5ta. edición, 2011

ACCSI (2011) C1
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Good Pharmacovigilance Practices for the Americas

Pan American Health Organization (PAHO) (2011) C_WHO
In preparing this paper, the Pharmacovigilance Group of the Pan American Health Organization’s Pan American Network for Drug Regulatory Harmonization (PANDRH) adopted the perspective of PAHO/WHO, which considers Pharmacovigilance, an essential component of public health programs. Its intention was... more
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Boas práticas de farmacovigilância para as Américas

Organização Pan-Americana da Saúde (2011) C_WHO
Para a elaboração deste documento, o Grupo de Farmacovigilância da Rede Pan-americana para a Harmonização Farmacêutica (PARF) baseou-se na perspectiva da OPAS/OMS, a qual considera a Farmacovigilância como componente essencial dos programas de saúde pública (3). Trabalhou-se com a intençã... more
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Guía para quienes cuidan a personas con Alzheimer

Instituto Nacional Sobre el Envejecimiento (2010) C1
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Nigeria: National Guidelines for Paediatric HIV and AIDS Treatment and Care

Federal Ministry of Health, Nigeria (2010) C1
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Populorum progressio del Papa Pablo VI

Holy Father Paul VI Libreria Editrice Vaticana (1967) C2
El desarrollo de los pueblos y muy especialmente el de aquellos que se esfuerzan por escapardel hambre, de la miseria, de las enfermedades endémicas, de la ignorancia; que buscan unamás amplia participación en los frutos de la civilización, una valoración más activa de suscualidades humanas; q... more
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COVID-19 and Food Safety: Guidance for Food Businesses

World Health Organization WHO (2020) C_WHO
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Accelerating salt reduction in Europe: a country support package to reduce population salt intake in the WHO European Region

World Health OrganizationEurope (2020) C_WHO
Excessive consumption of salt (more than 5 g per day) raises blood pressure, a major risk factor for cardiovascular diseases such as heart disease and stroke, and is the leading cause of death in the WHO European Region. Many countries in the Region have initiated national salt reduction strategies,... more
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FEEDcities project. The food environment in cities in eastern Europe and Central Asia – Kazakhstan (2019)

World Health Organization (2019) C_WHO
This technical report presents results from the FEEDcities Project – Eastern Europe and Central Asia, a cross-sectional survey conducted in Almaty, Aktau and Kyzylorda, Kazakhstan, between July and August 2017, to evaluate the local street food environment. It characterized the vending sites, the ... more
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Global guidelines on the prevention of surgical site infection. 2nd edition
recommended

World Health Organization WHO (2018) C_WHO
These WHO guidelines which were updated in 2018, are valid for any country and suitable to local adaptations, and take account of the strength of available scientific evidence, the cost and resource implications, and patient values and preferences. The 2018 edition of the guidelines includes the re... more
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WHO Nutrient Profile Model for South-East Asia Region

World Health Organization (WHO), Regional Office for South-East Asia (2017) C_WHO
To implement the set of recommendations on the marketing of foods and non-alcoholic beverages to children
With the growing obesity crisis among children, WHO and other public health advocates and consumer groups have called for restrictions on advertising of ‘unhealthy foods’ high in salt, ... more
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FEEDcities project. The food environment description in cities in Eastern Europe and Central Asia - Kyrgyzstan

World Health OrganizationEurope (2017) C_WHO
This technical report presents the results of a cross-sectional survey conducted in Bishkek, Kyrgyzstan, between June and July 2016, as part of the FEEDcities Project – Eastern Europe and Central Asia. The aim was to describe the local street food environment: the characteristics of the vending si... more
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Medication Errors. Technical Series on Safer Primary Care

World Health Organization WHO (2016) C_WHO
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India: Guidelines for Facilitating Reconstructive Surgery in Leprosy

Directorate General of Health Services, National Leprosy Eradication Programme, New Delhi (2007) C1
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WHO Information Series on School Health

World Health Organization (WHO); Unicef; Education International ; et al. World Health Organization (WHO); Unicef; Education International ; et al. (2004) C_WHO
Teachers' Exercise Book for HIV Prevention Document 6.1 This booklet contains all the participatory learning experiences that are included in the Training and Resource Manual on School Health and HIV and AIDS Prevention. It is to be given to all teachers who receive training as part of the EI/WH... more
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Background document: the diagnosis, treatment, and prevention of typhoid fever

World Health Organization (2003) C_WHO
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COVID – 19 y Embarazo Lineamientos de manejo ante la infección por SARS-CoV-2

Páez, L.S.; S. Novoa, B. Nieto et al. SEGO, SAC Ecuador (2020) CC
COVID - 19 and PREGNANCY Management guidelines for SARS-CoV-2 infection
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Plan Nacional de Desarrollo Paraguay 2030

Gobierno Nacional, Paraguay (2014) C1
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Worldwide Control and Management of Chagas Disease in a New Era of Globalization: a Close Look at Congenital Trypanosoma cruzi Infection.

Abras A., Ballart C., Fernández-Arévalo A., et al. Clinical Microbiology Reviews (2022) CC
April 2022 Volume 35 Issue 2 e00152-21 Population movements have turned Chagas disease (CD) into a global public health problem. Despite the successful implementation of subregional initiatives to control vectorial and transfusional Trypanosoma cruzi transmission in Latin American settings where t... more