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Food and Agriculture Organization of the United Nations FAO

World Health Organisation (WHO)

et al.

World Health Organization

Food and Agriculture Organization of the United Nations

World Health Organization (WHO)

Unicef

World Health Organization World Health Organization WHO

Office for the Coordination of Humanitarian Affairs OCHA

UN Office for the Coordination of Humanitarian Affairs

Food and Agriculture Organization (FAO)

OCHA

UN Office for the Coordination of Humanitarian Affairs (OCHA)

WHO

UN Children's Fund UNICEF

World Food Programme

UN High Commissioner for Refugees UNHCR

Food and Agriculture Organization

Food and Agriculture Organization of the United Nations (FAO)

World Food Programme WFP

Organisation Mondiale de la Santé OMS

Center for Excellence in Disaster Management and Humanitarian Assistance

Food and Agriculture Organization of the United Nations FAO, World Health Organization WHO

International Federation of Red Cross And Red Crescent Societies IFRC

Pan American Health Organisation PAHO

USAID

Africa Center for Disease Control and Prevention

FAO

Food and Agriculture Organization of the United Nations FAO and World Health Organization WHO

Inter-Agency Standing Committee IASC

Organisation mondiale de la Santé (OMS)

reliefweb

The World Bank

UN High Commissioner for Refugees

World Food Programme (WFP)

World Meteorological Organization

Africa CDC Centres for Disease Control and Prevention

African Union

ALNAP

FAO, IFAD, UNICEF, WFP and WHO

Human Rights Watch

IACG Interagency Coordination Group on Antimicral Resistance

International Federation of Red Cross And Red Crescent Societies

Ministère de la Santé Publique, République Démocratique du Congo

Ministry of Health, Kenya

Organización Panamericana de la Salud

Oxfam

UNHCR

Vatican Press

World Food Program WFP

ACAPS

Action Against Hunger

Africa CDC

CDC

Federal Democratic Republic of Ethiopia, Ministry of Health

Government of Kenya

Government of Malawi

Holy Father Francis

ICAP

Inter-Agency Standing Committee

Ministry of Health and Family Welfare Government of the People's Republic of Bangladesh

OPS

Organisation de la Santé Mondiale

Organización Mundial de la Salud OMS

Pan American Health Organization PAHO

the Food and Agriculture Organization of the United Nations (FAO), the World Organisation for Animal Health (OIE) and the World Health Organization (WHO)

The International Federation of Red Cross and Red Crescent Societies IFRC

The Sphere Project

UN Environment Programme

UN Sustainable Development Group UNSDG

UNDP

United Nations UN

World Health Organization (WHO), et al.

World Health Organization (WHO), Regional Office for South-East Asia

World Health Organization WHO, Regional Office of Europe

World Health Organization, Regional Office for Africa

World Organisation for Animal Health WOAH

Yoni Segal

Abela-Ridder, B.

Action Aid

Adele Harmer and Abby Stoddard, Humanitarian Outcomes

Africa Center for Disease Control and Prevention CDC

Asian Disaster Preparedness Center, Tsunami Global Lessons Learned Project

Assessment Capacities Project

Barrett, O.L.

Birkman, L.

Brock, S.

Bundesministerium für Gesundheit

CaLP

Cashin, Jennifer

Central Bureau of Statistics, Government of Nepal

Concern Worldwide

Convention on Biological Diversity

DNTDs

EADAP

European Centre for Disease Prevention and Control ECDC

F. P. Soruco Marc et al.

Federal Ministries of Agriculture, Environment and Health

Federal Ministry of Economic Cooperation and Development BMZ

Federal Ministry of Health, Nigeria

Flores Conde, F.

Food and Agricultural Organisation of the United Nations (FAO)

Global Protection Cluster

Government of Nepal, National Planning Commission

Government of Tanzania

Government of Uganda

IFRC

International Military Council on Climate and Security

Iris Onipede, Ellen Schmitt

Jan Egeland, Norwegian Institute of International Affairs

Jens Martens and Karolin Seitz

Kenya Ministry of Health

Leveraging Essential Nutrition Actions to Reduce Malnutrition (LEARN)

Liebau L., Rüppel T., Schottmayer K.

Manuel Sanchez-Montero and Núria Salse Ubach

medmissio

METAdrasi

Ministerio de Salud Bolivia

Ministère de la Santé, Burkina Faso

Ministry of Agriculture, Livestock and Fisheries

Ministry of Health, Ghana

Misereor

Misereor, Brot für die Welt, Global Policy Forum GPF

Nations Unies

Norwegian Refugee Council

Office for the Coordination of Humanitarian Affairs (OCHA)

Okular Analystis, EU

Organisation Mondiale de la Santé

Pan American Health Organization

Pan American Health Organization (PAHO)

Programme National de Nutrition (PRONANUT)

Red Cross Red Crescent Climate Centre

Regional Office for Africa

Reliefweb OCHA Services

Republic of South Sudan

Routledge

Seitz, K.

Sphere

Swiss Agency for Developoment and Coperation SDC

The MEDBOX Team

UN Environment Programme UNEP

UN Office for the Coordination of Humanitarian Affairs, Regional Interagency Standing Committee, Southern Africa

UN Women

UNDP, Central Statistical Organization (CSO)

UNESCO

UNESCO's International Programme for the Development of Communication (IPDC)

UNHCR Greece

United Nations and Partners

United Nations Children’s Fund (UNICEF)

United Nations High Commissioner for Refugees (UNHCR)

University Teaching Hospital, et al.

US Agency for International Development

USAID, SPRING

Welthungerhilfe e.V.

WFP

WHO and DOH Philippines

World Bank

World Bank Group

World Health Organisation

World Health Organisation WHO

World Organisation for Animal Health

World Vision

2016

3RP

A global NGO network for principled and effective humanitarian action (ICVA)

A. Gheorghe

A.B. Ghartey

Abdoulaye Mar Dieye

ACC

Acción contra el Hambre España

ACF International

ACF International Network

ACF International Network and the Oakland Institute

ACF International Network and Tripode

Action Contre la Faim (ACF)

Action Contre la Faim (ACF) International

Action Contre la Faim France

Action Contre la Faim | ACF International

Action contre le Faim

Action on Anitbiotic Resistance (ReAct)

Adams, J

adelphi

Africa Region

African Development Fund

Agency for Technical Cooperation and Development (ACTED)

Agriculture for Impact-Imperial College of London

Alastair Cook

Aleksandrowicz L., Green R., Joy E., et al.

Alliance of Bioversity & CIAT

Alliot C.

ALNAP, Provention Consortium

and S. Schofield

and S.J. Mason

Andres A.

Andrew Maddocks, Robert Samuel Young and Paul Reig

Anna Caprile

Antonia Braus, Maria Victoria Larrateguy, Angela R. Schug, Johan Willems

Antonia Braus, Maria Victoria Larrateguy , Angela R. Schug, Johan Willems

Arens-Azevêdo U.

Armstrong, J.

Asaduzzaman, M. et al.

Asakura S.

Asian Development Bank

Asian Disaster Reduction Center (ADRC)

Assessement Capacities Projekt

Aubert P.

Auerbach, R.

Aung, Toe Toe

Australian Government AusAID

B. Davis

B.A. Wall, A. Mateus, L. Marshall et al.

Baas, Stephan

Balaji, V., P. Rupali, K. Walia, et al.

Ballot, Andreas

Balma, L.

Benton, T.

Betrò, S.

Bhutta, Zulfiqar et al.

Bischöfliches Hilfswerk MISEREOR, Brot für die Welt, Global Policy Forum

Bloomberg Philatrhopies, IFAG

BMJ Global Health

Bodeker, Gerard (Ed.)

Bolivia, Ministerio de Salud, Gobierno de Estado Plurinacional s

Bouley, T. A.

BRAC

Breastfeeding Foundation of Life

Brown O.

Bruce Cogill

Bundesamt für Migration und Flüchtlinge (BAMF)

Bundesministerium für wirtschaftliche Zusammenarbeit und Entwicklung BMZ

Büscher P., Cecchi G., Jamonneau V. et al

C. Hamelmann

C. Torres and F. Rampa

Camp, O.

CANSA

Cardinal Luis Antonio G. Tagle, Archbishop of Manila, President of Caritas Internationalis

Care

CARE International

Caritas Internationalis

Castro, A.

Catholic Relief Services CRS

Cecchini, M.

Cecil Konijnendijk, Dikshya Devkota, Stephanie Mansourian & Christoph Wildburger (eds.)

Centre for Antibiotic Resistance Research (CARe), University of Gothenburg

Centre Pasteur du Cameroun

Cepaz, Acion Solidaria, Convite, CodeVita, et al.

CGIAR

Channel Research

Chatanga, Peter

Chatham House

Chiriac, D.

Cholera Secretariat Zimbabwe

Christian Aid

Cianconi, P.

Clarey, T.

Climate & Development Knowledge Network

CMAM Forum

Colston, J.

Communicable Disease Control Program (CDC), Ministry of Health and Family Welfare (MoHFW)

Conciliation Resources

Consejo Nacional de Derechos Humanos

Corfmat, J.

Cosgrave, J.

Costa Rica Gobierno del Bicentenario

CRA Terre

Crawford E., Suvedi M.

Cullen M.

D. Gyamfi Amoako, R. Carrel Founou, et al.

Daniel Maxwell, Heather Stobaugh, John Parker and Megan McGlinchy

Danish Refugee Council, UN Office for the Coordination of Humanitarian Affairs, Mercy Corps, Save the Children, Cash Learning Partnership

Dariusz Dziewanski

Data Friendly Space

David Sanderson and Paul Knox-Clarke

De Beni, Davide

DeFilipps, Robert A.

Deininger, K.

Delia Grace

Democratic Socialist Republic of Sri Lanka

Department of Nutrition

Dept of Agriculture, Forestry & Fisheries, South Africa

Dept. of Health

Detges, A.

Deutsche Gesellschaft für Internationale Zusammenarbeit (GIZ)

Deutsche Gesellschaft für Internationale Zusammenarbeit GIZ

Deutsche Welthungerhilfe e.V.

Development Initiatives Poverty Research Ltd.

Dey de Pryck, Jenny et al.

Diego J. Rodriguez, Matthijs Schuring, Nansia Constantinou et al.

Dirección de Medicamentos y Tecnologías en Salud, Colombia

Direction dela Santé de la Mere et de l'enfant, Ministère de la Santé Benin

Donaldson, Liam

Doyle, M.P.

Dr. S. Eyangoh et. al.

Dr. Vernet G

Eastern Mediterranean Region

Eba, B.

ECHO

Ecoanalítica

Economic Empowerment Section of UN Women

El Fondo Mundial

El Proyecto Esfera

Elsevier

EMA European Medicines Agency

ENAP Ebola Needs Analaysis Project

Engagement Global

Engagement Gobal

ENN, IBFAN, Fondation Terre des hommes, et al.

Environment and Society Programme

Eriksen, Tor Erik

ESD Expert Net

Essack S.Y., A.T. Desta, R.E. Abotsi et al.

Ethiopian Food, Medicine and Healthcare Administration and Control Authority

EuroHealth Observer

European Asylum Support Office

European Centre for disease prevention and control (ECDC)

European Commission EC

European Commission Joint Research Centre

European Commission, Humanitarian Aid

European Interagency Security Forum (EISF)

European Observatory on Health Systems and Policies Eurostation

European Parliamentary Research Service (EPRS)

European Union

F. Dibari and M. Myatt

F. O. Fasina, Fasanmi O.G., Makonnen Y. J., et al.

Famine Early Warning System Network

FANTA (Food and Nutrition Technical Assistance)

Fanta project

FAO and NEPAD

FAO and OIE

FAO, OIE, WHO

FAO, WFP

Fazzone M.

Federal Ministry of Health, Ethiopia

Federal Statistical Office of Germany

Fedreal Republic of Nigeria

Feed the Future

Feinstein International Center

Feinstein International Center, Tufts University

Fida International. FAO, Pan American Health Organization PAHO, et al.

Food and Agricultur Organization of the United Nations

Food and Agricultural Organisation of the United Nations

Food and Agriculture Organisation of the United Nations FAO, World Health Organization WHO

Food and Agriculture Organization of the United Nations (FAO), World Health Organization (WHO)

Food and Agriculture Organization of the United Nations FAO and African Union AU

Food and Agriculture Organization of the United Nations FAO, World Health Organization WHO and World Organisation for Animal Health OiE

Food and Agriculture Organization of the United Nations FAO, World Health Organization WHO, World Organisation for Animal Health

Food and Agriculture Organization on the United Nations

Food and Nutrition Technical Assistance (FANTA)

Food and Nutrition Technical Assistance II Project (FANTA - 2)

Food and Nutrition Technical Assistance Project

Food Security Information Network

FoodSTART+

Fooks, A.

Forsyth, C.

Founou, L.L.

Franco JR, Priotto G, Paone M,

Franco. J.R.

Frederic Mousseau

Friedel Hütz-Adams

Frontiers in Veterinary Science

G. Cecchi, G. Priotto, et al.

G. H. Loneragan, H. M. Scott et al.

G. Rundgren and N. el-Hage Scialabba

GAIN & Johns Hopkins University

Gardin B.

Geissler, C.

Geraldine Le Cuziat, Geraldine

Germanwatch

GGGI The Global Green Growth Institute

Gibson, A.

GIZ

Global Alliance for Improved Nutrition gain (GAIN)

Global Center on Adaptation

Global Network for Neglected Tropical Diseases

Global Nutrition Report

Global Nutrition Report Stakeholder Group

Global Protection Cluster, GPV Prevention and Response

Global Research on Developmental Disabilities Collaborators

Global Water Partnership Central Africa

Globalization and Health

GOARN, FAO, et al.

Gojka Roglic, Cherian Varghese, Leanne Riley et al.

Goltermann L.

Goverment of India, Ministry of Ayush, National Medicinal Plants Board

Government of Ethiopia, UN Office for the Coordination of Humanitarian Affairs

Government of Guinea

Government of Japan, Government of Jordan, UN Development Programme

Government of Malawi, Ministry of Health

Government of Mozambique, World Bank

Government of Nepal National Planning Commission

Government of Nepal, National Planning Commission, Secretariat Central Bureau of Statistics

Government of Nepal, UN Country Team in Nepal

Government of Sierra Leone

Government of Sierra Leone, Action Contre la Faim France, Irish Aid

Government of Southern Sudan, Ministry of Health

Government of the Federal Democratic Republic of Ethiopia

Government of the Republic of Zambia

Government of Zambia

Government of Zambia and the United Nations in Zambia

Govt. Ethiopia, OCHA

Grace, D.

Greenpeace Germany

H. Sakamoto

H. Visser, de Bruin S., Knoop J. et al.

Haddad L., Verburg G., Fore H., et al.

Halloran A.

Harvard Global Health Institute

Harvard Humanitarian Initiative

Health Affairs

Health and Education Advice and Resource Team

Helen Keller International

Help Age International

Hernández Serrano, P.

Hélène Fagherazzi-Pagel

Hiffler, L.

HIV and AIDS Ministry of Health

Holy Father Paul VI

Hong‑Mei Luo

Hua Yu

Hugo Slim and Lorenzo Trombetta

Humanitarian Accountability Partnership (HAP)

Humanitarian Country Team (HCT), Myanmar

Humanitarian Reponse Team

Humboldt University Berlin, Research Programme on Religious Communities and sustainable developpment

Hung Nguyen-Viet

I. Oehler

IASC et al.

IASC Inter-Agency Standing Committee

IASC, Global Nutrition Cluster, UNICEF

ICAP, et al.

ICMPD

Iffat Mahmud and Nkosinathi Mbuya

IFRC - International Federation of Red Cross

ILO International Labour Organization

ILRI

Indian Council of Medical Research

Indian Council of Medical Research (ICMR)

Indian Council of Medical Research (ICMR) & Department of Biotechnology

Indian Nursing Council

Informe de la Nutrición Mundial

Institut für Globale Gesundheit

Institut National des Recherches Agricoles du Bénin (INRAB)

Institute for Economics and Peace

Institute of Development Studies, Aga Khan University

Insuasti et al.

Inter Sector Coordination Group - Bangladesh

Inter-Agency Standing Committee (IASC)

Inter-agency Task Force on Financing for Development

International Action Council

International Atomic Energy Agency

International Atomic Energy Agency IAEA, WHO

International Crisis Group

International Dairy Federation

International Development Committee, Government of the United Kingdom

International Federation of Red Cross And Red Crescent Societies, UN Development Programme

International Federation of Red Cross and Red Crescent Societies, Water and Sanitation Mission Assistant

International Federation of Red Cross IFRC

International Food Policy Research Institute

International Fund for Agricultural Development

International Institute for Environment and Development, Norwegian Refugee Council, International Rescue Committee, World Vision

International Livestock Research Institute (ILRI)

International Livestock Research Institute ILRI

International Organization for Migration (IOM)

International Organization for Migration IOM

International Organization for Migration, Inter Sector Coordination Group

International Panel on Climate Change IPCC

International Pharmaceutical Federation (FIP)

International Plant Nutrition Institute, International Fertilizer Industry Association

International Union for Conservation of Nature and Natural Resources (IUCN), World Health Organization (WHO)

International Union of Forest Research Organizations (IUFRO)

InterSector Coordination Group

IOM Displacement Tracking Matrix - South Sudan

IPCC

IPNI, IFA

Ipsos

IRC

IRIS

Irish Aid

Irish Aid, WFP, CCAFS Coordinating Unit, Mary Robinson Foundation - Climate Justice

Isaac L. Baker, Brittany L. Card, Nathaniel A. Raymond

Isabelle Nirina

ISCG (Intersector Coordination Group)

ISDR

Izquierdo J.

Izumi Nakamitsu et al.

J. Dewbre

J. Fäldt Wahengo

J. Langer and J. Slawomirski

J. O. Errecalde

J.-G. Kühling

Jackson, J., Kheng Heng, L., Eklund, G. et al.

James Darcy, Jessica Alexander, Maria Kiani et al.

Janiri, L.

Jessica Meeker, Stephen Thompson, Inka Barnett

Jiwanji, A.

John Cosgrave and Margie Buchanan-Smith

John Cosgrave, Ben Ramalingam and Tony Beck

John K. et al.

Joseph J. Valadez and Babu Ram Devkota

Josephine Ippe, Diane Holland, Leah Richardson, et al.

Joshi, M.P.

Journal of Public Health

K. Hauck

K.L Tang, N.P Caffrey, D.B Nóbrega, et al.

Kamala Achu, Kathy Al Jubah, Svein Brodtkorb,

Kamala Achu, Kathy Al Jubah, Svein Brodtkorb, Philippe Chervin, Peter Coleridge, Mike Davies, Sunil Deepak, Kenneth Eklindh, Ann Goerdt, Cindy Greer, Karen Heinicke-Motsch, Derek Hooper, Venus B Ilagan, Natalie Jessup, Chapal Khasnabis, Diane Mulligan, Barbara Murray, Alana Officer, Francesca Ortali, Bob Ransom, Aline Robert, Sue Stubbs, Maya Thomas, Venkatesh Balakrishna et Roselyn Wabuge-Mwangi.

Kardan, A., O’Brien, C. and Masasa, M.

Kenya Red Cross

Kindermissionswerk ‚Die Sternsinger‘ e.V.

Kingdom of Bahrain - Ministry of Health

Klingenfeld D. , König C., et al.

Knaepen, H.

Kommission Weltkirche der Deutschen Bischofskonferenz

Kopittke, P.M.

Koyara, M.N.

Kreditanstalt für Wiederaufbau KfW

Krupnick, Gary A.

Kuzoe, F.A.

L. Neves, R. Argilés, et al.

La Confederación Sindical Única de Trabajadores Campesinos de Bolivia, Consejo Nacional de Ayllus y Markas del Qullasuyu, et al

Laudato si' (24 mai 2015) | François

Le Gouvernement de la République Démocratique du Congo

Learning Route (LR), SUN (Scaling Up Nutrition)

Librera Vaticano

Libreria Editrice Vaticana

Liebau, L.

Liese B

Lili Mohiddin, Gabrielle Smith

Lima, C.

Lorenzoni, C

l’Equipe Humanitaire Pays

M. C. D. N. Vodouhe, L. Fakambi

M. K. Sugai et al.

M. V. Larico Rojas

Machalaba

Machalaba, C.

Madar S. (Alp Analytica)

Magdy Martínez-Solimán

Makingi G.

Malaria Consortium

Malawi Ministry of Health

Maldives Food and Drug Authority Ministry of Health

Margie Buchanan-Smith and John Cosgrave

Maria del Carmen Casanovas, Knut Lönnroth, Luz Maria De-Regil et al

Maria Isabel Egüez

Marie-Noel Bruné Drisse and Fiona Goldizen

Mark W. Rosegrant | Jawoo Koo | Nicola Cenacchi

Mason, D., et al.

Mattinen, Hanna

Maxwell, D. & Burns, J.

MDPI Microorganisms

Mental Health Program

Meyfroidt, P.

mHealth Kenya

Michigan State University, USAID

Millennium Development Goal Acceleration Initiative

Minister of Health Republic of Indonesia

Ministere de la Sante Benin

Ministerial Advisory Committee on Antimicrobial Resistance National Dept. of Health, South Africa

Ministerio de Salud y Deportes Bolivia

Ministerio de Salud, Bolivia

Ministerio de Salud, Uruguay

Ministery of Public Health, Thailand

Ministère de la Santé et l'Action Sociale, Senegal

Ministère de la Santé, Direction de la Santé de la Mère et de L'Enfant, République du Bénin

Ministère de la Santé, République du Bénin

Ministère des affaires sociales, de la soliidarité national et de la famille, Republic Centravricaine

MINISTÉRIO DA SAÚDE

MINISTÉRIO DA SAÚDE DE MOÇAMBIQUE DIRECÇÃO NACIONAL DE SAÚDE DIRECÇÃO NACIONAL DE ASSISTÊNCIA MÉDICA

Ministry of Agricultur al Development (MOAD)

Ministry of Agricultural Development

Ministry of Disaster Management Affairs and Public Events

Ministry of Education, Nepal

Ministry of Health

Ministry of Health & Family Welfare (MoHFW), World Health Organization WHO

Ministry of Health & Family Welfare, India, et al.

Ministry of Health & Sanitation, Sierra Leone

Ministry of Health and Quality of Life Mauritius

Ministry of Health and Sanitation (Sierra Leone), UNICEF, Helen Keller International, and WHO

Ministry of Health and Sanitation Sierra Leone, Food and Agriculture Organization of the Unieted Nations, German Ministry of Food, Agriculture and Consumer Protection

Ministry of Health and Sanitation, Sierra Leone

Ministry of Health and Sanitaton Sierra Leone and UNICEF Sierra Leone

Ministry of Health Jordan

Ministry of Health Malawi

MINISTRY OF HEALTH, BARBADOS

Ministry of Health, Federal Democratic Republic of Ethiopia

Ministry of Health, Ghana, World Health Organizaiotn (WHO) and Ghana Health Service

Ministry of Health, Government of Lesotho

Ministry of Health, Ministry of Food and Agriculture, et al.

Ministry of Health, Rwanda

Ministry of Health, Tanzania

Ministry of Health, Zambia, et al.

Ministry of National Health Services Regulations & Coordination Government of Pakistan

Ministry of Public Health, Afghanistan

Ministry of State for Special Programmes (MSSP) and Ministry of Provincial Administration and Internal Security - National Disaster Operation Centre (NDOC), Kenya

MINSITRY OF HEALTH AND MEDICAL INDUSTRY OF TURKMENISTAN

Mixed Migration Centre MMC

Mjelde, Marit

Mme C. Owona

Moe Aung

Morrison-Métois, Susanna

MSEREOR, Brot für die Welt, Global Policy Forum Europe

Mshelbwala, P.

Mugomeri, Eltony

Mundy, M.

Myanmar Climate Change Alliance (MCCA)

N. Amann, M. Arnell, et al.

N.I. Agudelo Higuita, S.A. Hamer,

Naciones Unidas

Naciones Unidas El Salvador

Naciones Unidas, EHP

NAFIN (Nambia Alliance for Improved Nutrition)

NAFIN (Namibia Alliance for Improved Nutrition), UNICEF

Nat Commun 13, 2788 (2022)

National AIDS Commission (NAC), Kingdom of Lesotho

National AIDS Control Organization (NACO), Ministry of Health and Family Welfare, Government of India

National Development Planning Commission (NDPC) & United Nations system in Ghana

National Institute for Transforming India (NITI) Aayog

National Institute of Disaster Management (India)

National Institute of Statistics of Rwanda (NISR)

National Oceanic and Atmospheric Administration, US Agency for International Development

National Planning Commission (NPC), Government of Nepal, Central Bureau of Statistics (CBS), et al.

National Statistical Office Port Moresby, Papua New Guinea, The DHS Program

Nations Unies (ONU), Commission économique pour l’Afrique

NEPAD

Nesheim, Ingrid

NFPA, UNDESA, UN-HABITAT, IOM

Nomad RSI Cambodia

Nomura, S.

Norsk institutt for vannforskning (NIVA)

Norwegian Red Cross

Norwegian Refugee Council, Internal Displacement Monitoring Centre

NRC

NU, CEPAL

Nuclear Threat Initiative (NTI) and the Johns Hopkins Center for Health Security (JHU)

Nunziata, K. R.

Nurkhayani, E., E. Setyowati and Y.H. Sandyatma

Observatorio Regional de Recursos Humanos de Salud

OCHA Services reliefweb

ODI

OECD

Office of the Resident Coordinator in Lesotho

OiE

Oliveras, Laura

OMS

Organisation de la Santé Mondiale, Bureau Regional de l'Afrique

Organisation des Nations Unies pour L'Alimentation et L'Agriculture

Organisation des Nations Unies pour l'alimentation et l'agriculture, Bureau de l'Évaluation

Organisation des Nations Unies pour l’alimentation et l’agriculture & United Nations Children's Fund (‎UNICEF)

Organisation for Economic Co-operation and Development (OECD)

Organisation Modiale de la Santé (OMS)

Organisation mondiale de la Santé (Amériques )

Organisation mondiale de la Santé (OMS), Bureau régional de l’Afrique

Organisation panaméricaine de la Santé

Organización de las Naciones Unidas Para la Alimentación y la Agricultura FAO

Organización Mundial de la Salud (Americas)

Organización Panamericana de la Salud, Programa Mundial de Alimentos, Fondo de las Naciones Unidas para el Desarrollo del Niño

Organização Mundial da Saùde

Organização Mundial da Saúde (Américas)

Organização Pan-Americana da Saúde

Orr, B.J., A.L. Cowie

Overseas Development Institute

Oxfam Deutschland e.V.

Oxford Policy Management

O’Neill, J.

P. Delchevalerie

P. Fritsch

P. Pereznieto

PAHO

Palanivel, T. , et al.

Palma, G.

Papst Franziskus

Partnership for Evidence-Based Response to COVID-19 (PERC)

Patricia M.C. Huijbers, Carl-Fredrik Flach, D.G. Joakim Larsson

Penman, J.

Permanent Interstate Committee for Drought Control in the Sahel

Peter Berry, Diarmid Campbell-Lendrum, Carlos Corvalan, and Joy Guillemot

Philippines Humanitarian Country Team

Phillipine Department of Health

PLOS journals

PLoS Neglected Tropical diseases

PNUD Burkina Faso

Pokhrel, Yog Raj

Pope Franciscus

Poudel, BabuRam

President's Malaria Initiative et al.

Prevent Project

Proceedings of the Nutrition Society

Programme Grandir

Programme National Multisectoriel de Lutte contre le Sida (PNMLS), RD Congo

Project Drawdown

PtoP (From Protection to Protection)

Publicación de las Naciones Unidas

Quadripartite: Food and Agriculture Organization of the United Nations FAO

Quiggin D., et al.

Quirk, E.J.

R. D. Blacutt Paniagua

R4V

Raditladi, Tirelo et al.

Ramasamy, Selvaraju

Rapport sur la nutrition mondiale 2017

RAV

Reginald A. Annan, Patrick Webb, Rebecca Brown

Regional refugee & resilience plan in response to the Syria crisis

Remans, R.

Renner B.

Renuka Bery, Sophie Boisson, Lizette Burgers et al.

Republic of Kenya, Ministry of Health

Republic of Lebanon - Ministry of Public Health

Republic of Rwanda

Republic of Sudan Federal Ministry of Health & Ministry of Animal Resources

Republic of Tajikistan

Republica de Honduras

República bolivariana de Venezuela, Naciones Unidas

Research Triangle Institute (RTI) International

Respuesta a Venezolanos

Review on Antimicrobial Resistance

République Démocratique du Congo, Ministère de la Santé Publique

République du Bénin, Ministère de la Santé, Direction de la Santé de la Mère et de L’Enfant

République du Cameroun, Ministère de la santé publique

République Tunienne - Ministére de la santé

Richards, P.

Robert Koch Institut

Roos N.

Rostal, M.K.

Roullaud, S.

Royaume du Maroc - Ministère de la Santè

Rupprecht, C.

Rüppel, T.

S. Asfaw

Sai Sam Hkam

San Pedro Francisco

Sanni-Adeniyi, O.

Saori Ohkubo, Tara M. Sullivan, Sarah V. Harlan, Barbara K. Timmons, Molly Strachan

Scaling up Nutrition (SUN)

Schiavo M., Le Mouël C., Poux X., et. al.

Schubert L.

Science Direct

Sean Price

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Tesfaye K.

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Thomson, M.C.

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Instruments internationaux sur l’utilisation des antimicrobiens dans les secteurs de la santé humaine, des animaux et des plantes

the Food and Agriculture Organization of the United Nations (FAO), the World Organisation for Animal Health (OIE) and the World Health Organization (WHO) (2020) C_WHO

La publication fournit une vue d'ensemble et une analyse des instruments internationaux qui établissent des normes relatives à l'utilisation des antimicrobiens dans les secteurs humain, animal et végétal, et à leur rejet dans l'environnement. L'objectif de ce document est d'identifier les instr ... more

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Uso de antimicrobianos en animales de consumo

J. O. Errecalde Food and Agriculture Organization of the United Nations FAO (2004) C2

Uso de antimicrobianos en animales de consumo incidencia del desarrollo de resistencias en salúd pública

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Syrian Arab Republic Revised humanitarian response Coronavirus disease 2019 (COVID-19) May–December 2020

Food and Agriculture Organization of the United Nations FAO (2020) CC

External Link

Emergency Prevention System EMPRES-i

Food and Agriculture Organization of the United Nations FAO (2025) CC

Global Animal Disease Information System - interactive Platform

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South Sudan Response Plan April 2020–March 2021

Food and Agriculture Organization of the United Nations FAO (2020) CC

Previous crises, such as the Ebola virus disease (EVD) in West Africa in 2014, indicate the direct impact movement restrictions and disease containment efforts have on food availability, access, utilization and violence – particularly gender-based violence (GBV). The importance of maintaining and ... more

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Influencing food environments for healthy diets

Food and Agriculture Organization of the United Nations FAO (2016) C2

Food environments are usually defined as the settings with all the different types of food made available and accessible to people as they go about their daily lives. That is, the range of food in supermarkets, small retail outlets, wet markets, street food stalls, coffee shops, tea houses, s ... chool canteens, restaurants, and all the other venues where people buy and eat food. These environments differ enormously depending on the context. They can be extensive and diverse, with a seemingly endless array of options and price ranges, or they can be sparse, with very few options on offer. Because they determine what food consumers can access at a given moment in time, at what price, and with what degree of convenience, food environments both constrain and prompt the consumer’s choice.Food environments are influenced by the food systems which supply them, and vice versa. Food systems encompass the entire range of activities, people and institutions involved in the production, processing, marketing, consumption and disposal of food (FAO, 2013). They include but are not limited to food supply chains. Making food systems nutrition-sensitive can contribute to addressing all forms of malnutrition, as food systems determine whether the food needed for good nutrition are available, affordable, acceptable and of adequate quantity and quality. How closely food systems and food environments are interrelated and interdependent, and the degree to which external factors affect nutrition outcomes, varies from setting to setting.Many of today’s food systems and food environments are challenged in supporting consumer choices that are consistent with healthy diets and good nutrition. Consumers are not making choices based on nutrition and health, and poor diet is now the number one risk factor for death and disability worldwide (GBD, 2015). Food systems that do not enable healthy diets are increasingly recognized as an underlying cause of malnutrition (GLOPAN, 2016), and malnutrition, irrespective of form, has a huge cost. Economic costs associated with undernutrition are estimated at $1-2 trillion per year, about 2-3% of global GDP (FAO, 2013); the global economic cost of obesity and associated diet-related non-communicable diseases is estimated at $2 trillion per year, about 2.8% of global GDP (McKinsey, 2014). Influencing food environments for promoting healthy diets is an emerging strategy to address today’s nutrition challenges. more

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Concienciación y abogacía para la contención de la resistencia a los antimicrobianos

Food and Agriculture Organization of the United Nations FAO (2018) C2

El fenómeno mundial de la Resistencia a los Antimicrobianos (RAM), es actualmente la principal amenaza para la salud pública en el siglo XXI, alcanzando proporciones preocupantes en todas las regiones del mundo. A su vez está poniendo en riesgo la sostenibilidad de los sistemas agroalimentarios y ... more

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Instrumentos internacionales relativos al uso de antimicrobianos en el sector de la salud humana y los sectores animal y vegetal

the Food and Agriculture Organization of the United Nations (FAO), the World Organisation for Animal Health (OIE) and the World Health Organization (WHO) (2020) C_WHO

La publicación ofrece una visión general y un análisis de los instrumentos internacionales que establecen normas relacionadas con el uso de antimicrobianos en los sectores humano, animal y vegetal, y su liberación en el medio ambiente. El propósito del documento es identificar los instrumentos ... more

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Global Report on Food Crises: Joint Analysis for Better Decisions, September 2021 Update

Food and Agriculture Organization of the United Nations FAO; ECHO (2021) C2

English Analysis on World and 9 other countries about Food and Nutrition, Drought and Other; published on 13 Oct 2021 by ECHO, FAO and 3 other organizations

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Guidelines for Risk Analysis of Foodborne Antimicrobial Resistance

Food and Agriculture Organization of the United Nations FAO (2021) CC

Antimicrobial resistance (AMR) is a major global public health concern and a food safety issue. When pathogens become resistant to antimicrobial agents they can pose a greater human health risk as a result of potential treatment failure, loss of treatment options and increased likelihood and severi ... more

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Antimicrobial Resistance (AMR) Addressing Antimicrobial Usage in Livestock Production Industry

Food and Agriculture Organization of the United Nations FAO (2016) C2

Antimicrobial resistance (AMR) is a natural phenomenon in which microorganisms such as bacteria, viruses, fungi and parasites adapt to antimicrobial agents and cause medications to be ineffective for its curing purpose. AMR is often the consequence of any use o ... more

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Asia and the Pacific Regional Overview of Food Security and Nutrition 2021

Food and Agriculture Organization of the United Nations FAO; UNICEF (2021) C_UNICEF

English Analysis on World about Agriculture, Climate Change and Environment, Epidemic and more; published on 15 Dec 2021 by FAO and UNICEF

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Directrices para el análisis de Riesgos de Resistencia a los Antimicrobianos Transmitida por los Alimentos

Food and Agriculture Organization of the United Nations FAO, World Health Organization WHO (2011) C_WHO

La resistencia a los antimicrobianos (RAM, utilizado también como equivalente de "resistente a los antimicrobianos en este documento) constituye un importante motivo de preocupación mundial en el ámbito de la salud pública y un problema para la inocuidad de los alimentos. Cuando l ... more

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Mozambique Revised humanitarian response Coronavirus disease 2019 (COVID-19) May–December 2020

Food and Agriculture Organization of the United Nations FAO (2020) CC

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Lignes directrices pour L'analyse des Risques Liés à la Résistance aux Antimicrobiens D'Origine Alimentaire

Food and Agriculture Organization of the United Nations FAO, World Health Organization WHO (2011) C_WHO

La résistance aux antimicrobiens (ou RAM, cette abréviation étant est ici également employée en mode adjectif pour désigner les organismes « résistants aux antimicrobiens ») est une préoccupation majeure pour la santé publique mondiale et une question de sécurité san ... more

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Codex texts on foodborne antimicrobial resistance

Food and Agriculture Organization of the United Nations FAO and World Health Organization WHO (2015) C_WHO

Textes du Codex concernant la résistance aux antimicrobiens d’origine alimentaire Textos del Codex sobre la resistencia a los antimicrobianos transmitida por los alimentos Antimicrobial resistance (AMR) is a major global public health concern and a food safety issue. When pathogens become r ... more

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GIEWS Country Brief Lesotho (December 2017)

Food and Agricultural Organisation of the United Nations (FAO) (2017) C1

Global Information and Early Warning System on Food and Agriculture (GIEWS)

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National Action Plan on Antimicrobial Resistance/Afghanistan

Ministry of Public Health, Afghanistan Food and Agriculture Organization of the United Nations FAO (2017) C2

AMR is one of the Key priority of the global health security agenda action package, as well as it is one of the commitments of Ministry of Public Health Afghanistan to combat AMR. In Afghanistan because of war and some other political issues the borders of the country are not well secured and well c ... more

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Burkina Faso: Plan de réponse - avril-décembre 2020 Atténuer l’impact de la maladie à coronavirus 2019 (covid-19) sur la sécurité alimentaire

Food and Agriculture Organization of the United Nations FAO (2020) C1

Depuis début janvier 2018, le Burkina Faso est confronté à une insécurité grandissante qui a engendré des mouvements massifs de population. Outre la crise sécuritaire qui touche le pays, les premiers cas de personnes infectées par la pandémie de la covid-19 ont été confirmés le 9 mars 20 ... more

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GIEWS Country Brief: Democratic Republic of the Congo 12-November-2018

Food and Agriculture Organization of the United Nations (FAO) (2018) C2