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Guielines for prevention and control - Tuberculosis and air travel

World Health Organization (2008) C_WHO
Third edition.
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Guidelines for the Prevention and Contaiment of of Antimicrobial Resistance in South African Hospitals
recommended

NdOH South Africa National Department of Health South Africa (2018) C1
These guidelines form part of efforts to institutionalize the prevention and containment of antimicrobial resistance (AMR) in healthcare facilities in South Africa, as outlined in the Antimicrobial Resistance Strategic Framework and Implementation Plan. The focus of these guidelines is on two interr... more
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Guidelines for the Prevention and Containment of Antimicrobial Resistance in South African Hospitals

National Department of Health South Africa (2019) C2
These guidelines form part of efforts to institutionalise the prevention and containment of antimicrobial resistance (AMR) in health care facilities in South Africa, as outlined in the Antimicrobial Resistance Strategic Framework and Implementation Plan. The focus of these guidelines is on two inte... more
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Instructions for the national infection prevention and control assessment tool 2 (IPCAT2)

World Health Organization WHO (2017) C_WHO
IPCAT2 will assist countries to determine the core components already in place, that is, existing strengths, and to identify gaps or weaknesses to guide action planning. IPCAT2 corresponds to the six core component recommendations of the guidelines targeted at the national level. It is very impor... more
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Standard precautions for the prevention and control of infections: aide-memoire
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World Health Organization WHO (2022) C_WHO
Standard precautions aim to protect both health workers and patients by reducing the risk of transmission of microorganisms from both recognized and unrecognized sources. They are the minimum standard of infection prevention and control practices that should be used by all health-care workers, durin... more
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Framework and toolkit for infection prevention and control in outbreak preparedness, readiness and response at the national level

World Health Organization WHO (2021) C_WHO
This document is the national level companion to a broader document on health care facility level developed by the WHO Health Emergencies Programme for national level stakeholders
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Infection Prevention and Control: Triage and Quality of Care Improvement in Facilities Caring for Ebola Patients in Sierra Leone

World Health Organization (WHO) (2015) C_WHO
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Management of a cholera epidemic
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Médecins sans Frontières MSF (2018) C1
Practical guide for doctors, nurses,laboratory technicians, medical auxiliaries,water and sanitation specialists and logisticians. The document is a comprehensive guide for managing cholera epidemics, providing detailed protocols for prevention, outbreak investigation, treatment, and control mea... more
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Plan of action for the prevention and control of tuberculosis

World Health Organization; Pan American Health Organization (2015) C_WHO
54th directing council; 67th session of the regional Committee of WHO for the Americas CD54/11, Rev. 1, 2 October 2015, Original: Spanish
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Planning Social Mobilization and Communication for Dengue Fever Prevention and Control

World Health Organization WHO (2004) C_WHO
A Step-by-Step Guide. It is intended for health planners, dengue or vector control programme managers and individuals, nongovernmental organizations (NGOs) and other agencies with interests and/or expertise in developing biological, chemical, environmental and communication interventions to prevent... more
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Prevention and control of epidemic meningococcal disease in Africa

WHO (2002)
Report of a WHO technical consultation meeting Ouagadougou, Burkina Faso
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Infection prevention and control for the safe management of a dead body in the context of COVID-19: interim guidance

World Health Organization WHO (2020) C_WHO
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Infection prevention and control for the safe management of a dead body in the context of COVID-19: interim guidance (Arab Version)

World Health Organization WHO (2020) C_WHO
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Management, control and prevention of tuberculosis - Guidelines for health care providers

Prof. C. Abobltins, L. Brown, Prof N. Curtis, et al. Department of Health & Human Services; State Goverment Victoria (2015) C2
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Infection prevention and control in the context of coronavirus disease (‎COVID-19)‎: a living guideline, 25 April 2022: updated chapter: mask use, part 1: health care settings
recommended

World Health Organization WHO (2022) C_WHO
22 April 2022, This document provides updated interim recommendations on the use of masks by health workers providing care to patients with suspected or confirmed COVID-19. This update is prompted by new evidence around mask use and COVID-19 transmission, as well as the emergence of variants of conc... more
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Standard Operating Procedures for TB and Airborne Infection Prevention and Control for Ghana

USAID; TB CTA Coalition; Ghana Health Service, et al. (2010) C1
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Practical Manual for Implementation of the National Infection Prevention and Control Strategic Framework - 2020

National Department of Health South Africa (2020) CC
The strategic framework gives guidance to public and private health facilities and health workers on compliance with standards relating to IPC practices. To further assist health facilities to implement the IPC strategic framework, this practical implementation manual has been developed in parallel ... more
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Practical Manual for Implementation ofthe National Infection Prevention and Control Strategic Framework

Department of Health, Republic of South Africa (2020) C1
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Plan of Action for the prevention and control of HIV and sexually transmitted infections 2016-2021

Pan American Health Organization (PAHO) (2016) C_WHO
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Water, Sanitation, and Hygiene Improvement Training Package for the Prevention of Diarrheal Disease

Kenya Ministry of Public Health and Sanitation (2009) C1
The Water, Sanitation, and Hygiene Improvement Training Package is intended to support the training of local outreach workers and their subsequent work in communities to promote improved water, sanitation and hygiene (WASH) practices to reduce diarrhea