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América latina y el Caribe: Panorama de la seguridad alimentaria y nutricional - Sistemas alimentarios sostenibles para poner fin al hambre y la malnutrición
recommended

World Health Organization, Pan American Health Organization, Food and Agriculture Organization of the United Nations (2017) C_WHO
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Training manual infection prevention and control and health care waste management for health workers
recommended

USAID, AIDS Free Nigeria, et al. (2016) C1
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Guía de orientación para una maternidad deseada, segura y feliz. Plan nacional de protección de derechos sexuales y derechos reproductivos de las mujeres 2014-2019

UNFPA, et al. (2016) C1
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Lesotho: National health strategic plan 2017-2022

Ministry of Health and Social Welfare (MoHSS), Kingdom of Lesotho (2016) C2
NHSP 2017- 2022 (Final draft)
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Lesotho: National Tuberculosis Programme

Minister of Health & Social Welfare (MoHSW), Kingdom of Lesotho (2016) C2
Policy and Manual
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Enfermedades emergentes y reemergentes: Zika, Malaria y Chagas

María Eugenia Landaeta Tribuna del Investigador (2016) C1
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Transmisión del virus Zika: Patrones y mecanismos eco-epidemiológicos de una arbovirosis

María Eugenia Grillet, Fabiola Del Ventura Tribuna del Investigador (2016) C1
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Instrumento de diagnóstico de género para las respuestas nacionales al VIH y a la tuberculosis

Stop TB Partnership; ONUSIDA (2016) C1
Hacia respuestas al VIH y a la tuberculosis que transformen las relaciones de género
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Implementación de la estrategia fin de la TB: Aspectos esenciales

Organización Mundial de la Salud (2016) C_WHO
Fin de la TB
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Pedoman Pos Informasi Penanggulangan Krisis Kesehatan akibat Bencana

Pusat Penanggulangan Krisis Departemen Kesehatan RI (2017) C1
Guidebook about information center of health crisis response due to natural disaster in Indonesia Access : 28.04.2017
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Training manual logistics of infection prevention and control and health care waste management commodities
recommended

USAID, AIDS Free Nigeria, et al. (2016) C1
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Primary Prevention of Diabetes

MV Hospitals for Diabetes & Diabetes Research Centre (WHO), India (2016) C_WHO
This manual aims to provide an overview of this subject to health care professionals, paramedics and other voluntary services involved in health care promotion
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Trauma and PTSD in the WHO World Mental Health Surveys

Kessler, R.C., Aguilar-Gaxiola, S., Alonso, J., et al. European of Psychotraumatology (2017) CC
Objective: To review research on associations of trauma type with PTSD in the WHO World Mental Health (WMH) surveys, a series of epidemiological surveys that obtained representative data on trauma-specific PTSD.
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WHO recommendations on antenatal care for a positive pregnancy experience. Executive Summary

World Health Organization WHO (2016) C_WHO
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Recomendaciones de la OMS sobre atención prenatal para una experiencia positiva del embarazo

Organización Mundial de la Salud OMS (2016) C_WHO
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STRATEGY FOR THE PREVENTION AND CONTROL OF OBESITY IN SOUTH AFRICA 2015–2020

Department of Health, Republic of South Africa (2016) C1
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National Guide for healthy meal provisioning in the workplace

Department of Health, Republic of South Africa (2016) C1
A long and healthy life for all South Africans
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2014 Lesotho Demographic and Health Survey Key Findings

Ministry of Health (MoH), Lesotho and ICF International (2016) C2
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Technical and Operational Guidelines (TOG) for TB Control in India 2016 - Annexures & Appendix

Government of India, Central Tuberculosis Division, Ministry of Health and Family Welfare (2016) C1
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Influencing food environments for healthy diets

Food and Agriculture Organization of the United Nations FAO (2016) C2
Food environments are usually defined as the settings with all the different types of food made available and accessible to people as they go about their daily lives. That is, the range of food in supermarkets, small retail outlets, wet markets, street food stalls, coffee shops, tea houses, s... more