Filter
316
Filtered Results: 316
Text search:
Nutrient
profile
Featured
Recommendations
25
New Publications
110
Language
Document type
No document type
173
Studies & Reports
73
Guidelines
35
Strategic & Response Plan
15
Manuals
10
Training Material
8
Situation Updates
2
Countries / Regions
Global
20
India
17
Nepal
14
Myanmar / Burma
9
Kenya
7
Ghana
7
Philippines
7
Sierra Leone
6
Nigeria
6
Bangladesh
5
Uganda
5
Haiti
4
Rwanda
3
Syria
3
South Africa
3
Ethiopia
3
Liberia
3
Turkey
2
Kyrgyzstan
2
Mozambique
2
Africa
2
Asia
2
South–East Asia Region
2
Paraguay
2
Bosnia and Herzegovina
2
Namibia
2
Yemen
2
South Sudan
2
Tajikistan
1
Ukraine
1
Lesotho
1
Kazakhstan
1
Chile
1
Singapore
1
Laos
1
Burkina Faso
1
Peru
1
Malawi
1
Cambodia
1
Venezuela
1
Latin America and the Carribbean
1
Tanzania
1
Germany
1
Congo, Democratic Republic of
1
Turkmenistan
1
Denmark
1
United Kingdom
1
Portugal
1
Spain
1
Israel
1
Latvia
1
Eastern Europe
1
Papua New Guinea
1
Brazil
1
Moldova
1
Botswana
1
Zambia
1
Eswatini/ Swaziland
1
Pakistan
1
Authors & Publishers
Publication Years
Category
Studies & Reports
33
Policies
30
Food Security & Nutrition
25
Under-5 nutrition
23
Guidelines
23
Women & Child Health
20
Non-communicable Diseases
17
Capacity Building
12
Humanitarian Crisis
12
Community Health
11
Pediatrics
10
Policies & Guidelines HIV & TB
10
Maternal Health
8
Statistics
7
Nutrition
7
Paediatrics
6
Child Health
5
HIV & STI
5
General Guidelines
4
Age & Elderly
4
Disaster Preparedness
3
Countries
3
Cardiovascular Diseases
3
Diarrhoeal Disease/Cholera
3
Drugs & Medical Equipment
3
Helminthiasis
2
Sanitation
2
Humanitarian Aid
2
COVID-19
2
Maternal Health
2
Maternal & Child Health
2
NCD
2
Disabilities
2
Needs Assessment
2
TB
2
Public Health
1
Diabetes
1
Bacteriology
1
General Guidelines
1
Community Health
1
MPOX - Monkeypox
1
Non-communicable Diseases NCD
1
Public Health
1
Vaccine-preventable Diseases
1
Clinical Guidelines
1
Demograhic Health Surveys DHS
1
Other
1
WASH
1
Gynaecology & Obstetrics
1
Women & Child Health
1
NTDs & Others
1
Water
1
Neonatal Care
1
Disease Prevention & Control
1
Key Resources
1
Reproductive Health
1
Global Health
1
Toolboxes
Food & Nutrition
8
Climate & Health
7
Climate Change General
6
Planetary Health
5
Agriculture
5
Overview & reports
5
Agriculture incl. animal husbandry
5
Biodiversity shift
4
Food environments
4
Strategies
4
Health Impact & Climate Change
4
Assessment & Response
4
Studies & Reports
3
Urban health
3
Clinical Aspects & Diagnosis
3
Poor Diet
3
Neurological Disorders
3
Malnutrition
3
Assessment & Response
3
Agriculture & Veterinary
2
Clinical Aspects
2
El Niño
2
Health & Refugee
2
Sustainable Development Goals
2
Situation Reports & Updates
2
Country specific documents
2
Reports
2
Traditional & Herbal Medicines
2
Disaster, Migration and Conflict
2
Health Care Systems
2
Non-communicable Diseases NCD
2
Prevention & Strategies
2
Statistics & Facts
2
Prevention & Strategies
2
Alzheimer's Disease & Dementia
2
Planetary Health
2
Public Health
2
Neurological disorders, Others
2
Gender Aspects
1
War & Conflict
1
Public Health
1
Outbreak Prevention & Control
1
Assessment & Studies
1
Children with Disabilities
1
Surveillance
1
Treatment & Prevention
1
Statistics & Data
1
Physical Disability
1
Children & Adolescents
1
Assessment & Response
1
Social Mobilisation
1
Public Health
1
mhGAP Guides
1
Children with disabilities
1
HIV
1
IACAPAP International Association for Child and Adolescent Psychiatry and Allied Professions
1
Training
1
Training Material
1
Children/Adolescents Mental Disorders
1
Syria
1
Treatment Guidelines
1
Clinical Guidelines
1
Best Practice
1
Covid-19 & the One Health Approach
1
Global Impact: Socio-economic, health services, TB & HIV
1
Subsidiarity
1
Child Protection
1
Health Promotion
1
Resources Kreyol Earthquake Haiti
1
Clean air
1
Mobility
1
Essential Medicines & Devices Lists
1
Climate Change
1
Public Health
1
Zoonoses
1
Education Principles
1
Others
1
Humanitarian Aid Guidelines
1
MPOX - Monkeypox
1
Clinical Aspects & Diagnostics
1
Studies & Reports
1
Clinical Aspects & Diagnosis
1
Studies & Reports
1
Studies & Reports
1
Prevention & Strategies
1
Risk Factors
1
Clinical Aspects & Diagnosis
1
Clinical Guidelines
1
Children's Rights
1
Training Material
1
General
1
Conflict
1
Substance Use Disorders & Addiction
1
Assessment & Response
1
Diarrhoea
1
Nutrition
1
Prevention of mother-to-child transmission (PMTCT)
1
Technical Information
1
Disaster Preparedness & Prevention
1
Latin America & the Carribean
1
Clinical Guidelines
1
International
1
Tobacco
1
Others
1
Reports & Studies Children HIV
1
Key Resources
1
Planetary Health
1
Prisoners
1
Mental Health GAP Action Programme
1
Reports & Studies
1
The document "Global Report on Diabetes" by the World Health Organization (WHO) provides an in-depth analysis of diabetes as a global health challenge. It covers the rising prevalence of the disease, the associated risk factors, and the increasing burden on healthcare systems, particularly in low- a...
This guideline provides evidence-informed guidance on the use of non-sugar sweeteners to reduce the risk of unhealthy weight gain and diet-related noncommunicable diseases in adults and children. The guidance in this guideline is not based on toxicological assessments of the safety of individual no...
This guideline provides updated, evidence-informed guidance on the percentage of total fat in the diet to reduce the risk of unhealthy weight gain.
This guideline is intended for a wide audience involved in the development, design and implementation of policies and programmes in nutrition and pub...
The "Assessing National Capacity for the Prevention and Control of Noncommunicable Diseases: Report of the 2021 Global Survey" by WHO examines the global state of readiness and infrastructure for managing noncommunicable diseases (NCDs) across countries. Based on the 2021 survey, it analyzes nationa...
Diabetes is a serious, chronic disease that occurs either when the pancreas does not produce enough insulin (a hormone that regulates blood sugar, or glucose), or when the body cannot effectively use the insulin it produces. Diabetes is an important public health problem, one of four priority noncom...
Diabetes is a serious, chronic disease that occurs either when the pancreas does not produce enough insulin (a hormone that regulates blood sugar, or glucose), or when the body cannot effectively use the insulin it produces. Diabetes is an important public health problem, one of four priority noncom...
Today, the World Health Organization (WHO) is advancing the global fight against acute malnutrition in children under 5 with the launch of its new guideline on the prevention and management of wasting and nutritional oedema (acute malnutrition). This milestone is a crucial response to the persistent...
To assess national-level responses to NCDs, WHO has implemented NCD country capacity surveys periodically since 2001. This report is the latest in that series. Since the first survey round, the NCD Country Capacity Survey (NCD CCS) has been conducted a further seven times, most recently in 2021. In ...
Despite its rich culture, great economic potential, high level of education and last but not least its sheer size – it is the largest state whose borders lie entirely within Europe and is 1.7 times the size of the Federal Republic of Germany – Ukraine seems far away in perception and awareness. ...
Available in English, French and Spanish
1.1 Why this course is needed
The first few hours and days of a newborn baby’s life are a critical window for establishing breastfeeding and for providing mothers with the support they need to breastfeed successfully. Since 1991, the Baby-friendly Hospital Initiative (BFHI) has helped to motivate...
March 2022. This report on good practices to combat AMR focuses on activities across human, animal, and environmental health in European countries. The report provides a description of practices, how they were implemented, achievements, and why the practice was unique.
English Analysis on World about Agriculture, Climate Change and Environment and more; published on 29 Sep 2021 by FAO and NEPAD
Country Strategic Plan Evaluations (CSPEs) encompass the WFP strategy and entirety of WFP activities during a specific period. Their purpose is twofold: 1) to provide evaluation evidence and learning on WFP's performance for country-level strategic decisions, specifically for developing the next Cou...
Projects from around the world
Overwhelming evidence shows that a range of health concerns—mental illness, substance dependence, HIV/AIDS, and noncommunicable diseases—affect prisoners disproportionately. But, while incarceration poses risks to health—including inadequate nutrition and exposure to violence—prisons also pr...
The WHO Guidelines on risk reduction of cognitive decline and dementia provide evidence-based recommendations on lifestyle behaviours and interventions to delay or prevent cognitive decline and dementia. These WHO Guidelines are an important tool for health care providers as well as governments, pol...
Int. J. Environ. Res. Public Health 2018, 15(12), 2626; https://doi.org/10.3390/ijerph15122626
Climate change is increasing risks to human health and to the health systems that seek to protect the safety and well-being of populations. Health authorities require information about current associatio...
The objective of this briefis to set outlinkages between food safety and the Sustainable Development Goals(SDGs), to identify priority issues,and to suggest how investments in food safety can help attain SDGs.
