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Antimicrobial Resistance: Challenges and Perspectives

Doyle, M.P.; G. H. Loneragan, H. M. Scott et al. (2006) C2
Comprehensive Reviews in Food Science and Food Safety, Vol.12 (2013) pp.234-248 In 2006, the Institute of Food Technologists (IFT) published an Expert Report entitled “Antimicrobial Resistance: Implications for the Food System” (IFT 2006). That report summarized current scientific knowledge pe... more
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World Health Organization (2005)
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World Health Organization (2005)
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OMS, Ministério da Saúde, ADCGO (2005) C1
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WHO Information Series on School Health

World Health Organization (WHO); Unicef; Education International ; et al. World Health Organization (WHO); Unicef; Education International ; et al. (2004) C_WHO
Teachers' Exercise Book for HIV Prevention Document 6.1 This booklet contains all the participatory learning experiences that are included in the Training and Resource Manual on School Health and HIV and AIDS Prevention. It is to be given to all teachers who receive training as part of the EI/WH... more
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Uganda: National Adolescent Health Policy

Ministry of Health, Uganda (2004)
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Screening for Type 2 Diabetes

WHO WHO (2003)
Report of a World Health Organization and International Diabetes Federation meeting
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Guidelines for the management of sexually transmitted infections

World Health Organization (2003)
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Migration, public health and compulsory screening for TB and HIV

R. Coker Institute for Public Policy Research (2003) C2
Asylum and Migration Working Paper 1
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Background document: the diagnosis, treatment, and prevention of typhoid fever

World Health Organization (2003) C_WHO
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Good Practice Guidance for Land Use, Land-Use Change and Forestry

Penman, J.; et al. IPCC (2003) C1