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Formation spécifique aux vaccins contre la COVID-19

Open WHO; World Health Organization WHO (2022) C_WHO
L’ensemble du personnel de santé qui participe au déploiement et à la mise en œuvre de la vaccination contre la COVID-19 doit avoir les connaissances et les compétences requises pour garantir une administration sûre et efficace du vaccin contre la COVID-19. Ce cours de formation fournit des ... more
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CO2 emissions
recommended

Ritchie H., and M.Roser Our World in Data (2022) CC
Carbon dioxide emissions are the primary driver of global climate change. It’s widely recognised that to avoid the worst impacts of climate change, the world needs to urgently reduce emissions. But, how this responsibility is shared between regions, countries, and individuals has been an endless p... more
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COVID-19 Training for Healthcare Workers

Standford University (2022) CC
COVID-19 is rapidly spreading across the globe and all providers must be prepared to recognize, stabilize and treat patients with novel coronavirus infection. Following completion of this short course physicians, nurses, and other healthcare professionals will have a unified, evidenced-based approa... more
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Antibiotic Stewardship

Standford University Coursera (2022) CC
Antibiotics are among the most frequently prescribed classes of drugs and it is estimated that approximately 50% of antibiotic use, in both the outpatient and inpatient settings, is inappropriate. At the same time, in contrast to any other class of drugs, every antibiotic use has a potential public ... more
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Online Training of Trainers in Psychological First Aid

The International Federation of Red Cross and Red Crescent Societies IFRC (2022) C1
The COVID-19 pandemic has impacted the world and consequently increased MHPSS needs across various contexts. While National Societies respond to the rising mental health and psychosocial support needs, they are also adapting to and implementing remote support, such as telephone hotlines or other onl... more
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Stayin’ Alive! First aid in Emergency

E-Learning Development Fund coursera (2021) CC
This course introduces the basic actions that should be performed by eyewitnesses right at an emergency scene. The course consists of 5 blocks: a) first aid for heart arrest (Cardiopulmonary resuscitation) b) first aid for airway obstruction and drowning c) first aid for bleeding, injuries, trauma d... more
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SARS-CoV-2 antigen rapid diagnostic testing. Online Course
recommended

World Health Organization WHO (2021) C_WHO
All personnel performing SARS-CoV-2 antigen rapid diagnostic tests (Ag-RDT) need to understand how to safely perform testing, ensure quality testing and interpret results. This course is developed to provide theoretical knowledge on SARS-CoV-2 Ag-RDT testing. The learning package consists of 10 modu... more
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Online Course: Climate Change Negotiations and Health

World Health Organization (WHO), the United Nations Institute for Training and Research (UNITAR) and Climate Tracker (2021) C_WHO
This free online course on Climate Change Negotiations and Health features key information on climate change and its impacts on human health, provides an overview of the international climate change negotiations so far, and considers entry points to address health issues and priorities within climat... more
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Coronavirus (COVID-19) Resource Center

AUB American University of Beirut (2021) CC
This guide includes sections dedicated to Lebanon, AUB and AUBMC. In addition to international and regional academic sources and articles, the guide includes webinars, reports, maps, videos, and a section for Faculty, Staff and Students highlighting the available online tools & resources to continue... more
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COVID-19 vaccination training for health workers
recommended

Open WHO; World Health Organization WHO (2021) C_WHO
All health workers involved in implementation of COVID-19 vaccination need to have adequate knowledge and skills in order to ensure safe and efficient COVID-19 vaccine administration. The COVID-19 vaccination training for health workers package is developed for frontline health workers in countries.... more
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Course 1: Clinical management of patients with COVID-19 - General considerations

Open WHO; World Health Organization WHO (2020) C_WHO
The Clinical Management of Patients with COVID-19 course series is developed for healthcare workers during the COVID-19 pandemic. The course provides crucial knowledge necessary to provide safe, effective quality patient care. Presentations address all aspects of clinical management, including facil... more
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Mental health and psychosocial support during COVID-19

World Health Organization WHO (2020) C_WHO
Hundreds of millions of people worldwide are required to stay at home to protect themselves and prevent the spread of the disease, including young people. Children have been out of school and as a result, many of them may be spending more time on screens to complete online activities as part of home... more
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Patient education: Coronavirus disease 2019 (COVID-19) overview (The Basics)

Wolters Kluwer; UpToDate (2020) C2
This topic last updated: Apr 28, 2020. The content on the UpToDate website is not intended nor recommended as a substitute for medical advice, diagnosis, or treatment. Always seek the advice of your own physician or other qualified health care professional regarding any medical questions or condi... more
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Patient education: Coronavirus disease 2019 (COVID-19) and children (The Basics)

Wolters Kluwer; UpToDate (2020) C2
This topic last updated: Apr 28, 2020. The content on the UpToDate website is not intended nor recommended as a substitute for medical advice, diagnosis, or treatment. Always seek the advice of your own physician or other qualified health care professional regarding any medical questions or condi... more
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Patient education: Coronavirus disease 2019 (COVID-19) and pregnancy (The Basics)

Wolters Kluwer; UpToDate (2020) C2
This topic last updated: Apr 28, 2020. The content on the UpToDate website is not intended nor recommended as a substitute for medical advice, diagnosis, or treatment. Always seek the advice of your own physician or other qualified health care professional regarding any medical questions or conditi... more
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Covid-19 preparedness and response - Safeguarding the health of detainees, staff and communities

International Committee of the Red Cross (ICRC) (2020) C2
COVID-19 poses challenges in places of detention, given the specific vulnerabilities of detainees and difficulty of containing outbreaks in such settings. The ICRC's approach to COVID-19 in detention is anchored in support to the authorities who are primarily and ultimately responsible for the wellb... more
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CoroncareLife

Catholic Health Association of India CHAI; Billion Lives; Sisters Doctor Forum of India, et al. (2020) CC
In order to assist those who are undergoing stress because of Corona Virus crisis, an online Help Desk was launched at Catholic Health Association of India, Directorate, Hyderabad on 26th February. Billion Lives, a social impact tech company based in Bangalore, India, headed by Mr. John Santhosh,... more
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Antimicrobial Stewardship: Improving Clinical Outcomes By Optimization of Antibiotic Practices (CME)

Standford School of Medicine (2020) C2
This course will offer a practical approach to prescribing antibiotic therapy and development of antimicrobial stewardship across all specialties and settings. Antibiotics are among the most frequently prescribed classes of drugs and it is estimated that approximately 50% of antibiotic use, in both... more
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COVID-19: Operational Planning Guidelines and COVID-19 Partners Platform to support country preparedness and response

World Health Organization WHO (2020) C_WHO
In order to assist UN country teams in scaling up country preparedness and response to COVID-19, WHO has developed these learning modules as a companion to the Operational Planning Guidelines to Support Country Preparedness and Response. This course in available in Engish, Russian and Arabic The t... more
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Food Systems for Healthier Diets

A4NH (2019) C2
Food systems are made up of all the people, processes, and activities involved in getting food from where it is grown to where it is eaten. These systems are changing fast, especially in low- and middle-income countries. How can we be sure this transformation provides people with healthy and sustain... more