Filter
470
Filtered Results: 470
Text search:
salt
intake
survey
Featured
Recommendations
32
New Publications
178
Language
Document type
No document type
288
Studies & Reports
102
Guidelines
38
Strategic & Response Plan
16
Fact sheets
9
Manuals
8
Training Material
5
Situation Updates
2
Dashboards/Maps
1
Infographics
1
Countries / Regions
India
53
Global
28
Ethiopia
27
Kenya
26
Nepal
22
Sierra Leone
15
Nigeria
15
Ghana
13
Myanmar / Burma
12
Malawi
11
South Africa
11
Namibia
11
Zambia
11
Tanzania
10
Philippines
9
Bangladesh
9
Rwanda
8
South–East Asia Region
7
Liberia
7
Lesotho
6
Zimbabwe
5
Cambodia
4
Botswana
4
Eswatini/ Swaziland
4
Tajikistan
3
Ukraine
3
Kyrgyzstan
3
Africa
3
Asia
3
Western Pacific Region
3
Uganda
3
Moldova
3
Kazakhstan
2
Senegal
2
Guinea
2
Mozambique
2
Latin America and the Carribbean
2
Western and Central Europe
2
Bosnia and Herzegovina
2
Sudan
2
Thailand
1
Turkey
1
Benin
1
China
1
Cameroon
1
Albania
1
Singapore
1
Afghanistan
1
USA
1
Haiti
1
Congo, Democratic Republic of
1
Turkmenistan
1
United Kingdom
1
Portugal
1
Spain
1
Azerbaijan
1
Belarus
1
Israel
1
East and Southern Africa
1
Latvia
1
Eastern Europe
1
Brazil
1
South Sudan
1
Indonesia
1
Pakistan
1
Authors & Publishers
Publication Years
Category
Countries
300
Public Health
49
Clinical Guidelines
34
Key Resources
32
Women & Child Health
18
Capacity Building
7
Pharmacy & Technologies
2
Toolboxes
NCDs
41
Planetary Health
16
HIV
10
Mental Health
9
Conflict
7
Global Health Education
7
Caregiver
6
COVID-19
5
Rapid Response
4
Disability
4
Natural Hazards
3
AMR
3
TB
2
Cholera
2
Ebola & Marburg
2
Pharmacy
2
Malaria
2
Refugee
1
NTDs
1
Health Financing Toolbox
1
2.0 Rapid Response
1
Zika
1
Polio
1
Typhoon
1
Today more people are exposed to hazards. While humanitarian action to mitigate the impact of disasters will always be vitally important, the community is facing critical challenge- how to better anticipate, manage and reduce - disaster risks by integrating the potential threat into its planning and...
Natural disasters often increase morbidity and mortality rates. Taking appropriate measures to maintain environmental health helps to reduce or eliminate the risks of preventable disease and death. Such measures contribute not only to the health of individuals in and near disaster-stricken areas, bu...
In 2015, 26% of the deaths of 5.9 million children who died before reaching their fifth birthday could have been prevented
through addressing environmental risks – a shocking missed opportunity. The prenatal and early childhood period represents
a window of particular vulnerability, where enviro...
The achievable imperative for global progress
Mood disorders
Chapter E.2
Diets are changing everywhere, and the burden of disease associated with unhealthy diets is a worldwide concern. Measurement and monitoring of diets across countries and population groups is critical. However, there are no harmonized metrics for tracking how the healthfulness of diets around the wor...
WHO’s Ambition and Action in Nutrition 2016-2025 is anchored in the six global targets for improving maternal, infant and young child nutrition and the global diet-related NCD targets.
In support of the 2030 Agenda for Sustainable Development, particularly SDG2 and SDG3, and in concert w...
In support of the 2030 Agenda for Sustainable Development, particularly SDG2 and SDG3, and in concert w...
Level of stunting among Bangladeshi children <5years declined from 51% in 2004 to 36% and underweight from 41% in 2007 to 33% (BDHS 2014). But the decrease in wasting rate is not as expected, which is only from 17% to 14.3 % over last decade. Approximately 3.1 % (BDHS 2014) of under-5 children suffe...
Pocket book of hospital care for children
recommended
Guidelines for the Management of common childhood Illness. 2nd edition
These guidelines focus on the management of the major causes of childhood mortality in most developing countries, such as newborn problems, pneumonia, diarrhoea, malaria, meningitis, septicaemia, measles and related conditions, ...
There has been important progress for the rights of adolescent girls and women in recent decades, yet millions still struggle to
access the nutritious diets, essential nutrition services and nutrition and care practices they need to prevent malnutrition.
Undernutrition, micronutrient deficiencies ...
The Border Consortium (TBC) developed a comprehensive Training of Trainers Nutrition Curriculum which includes 12 Modules (6 Basic and 6 Advanced topics). The Manual provides trainers with standardized methods and content to deliver nutrition training.
Original file: 25 MB
Original file: 25 MB
Reduced healthy life expectancy due to the high burden of both mental ill health and noncommunicable diseases (NCDs) is a major public health concern in the European Region. The links between mental disorders and major NCDs are well established.
In clinical practice, however, mental disorders in pa...
