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Key Recommendations on water, sanitation and hygiene COVID-19 in the community
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Pan American Health Organisation PAHO (2020) CC
The factsheet is aimed at promoting good water, sanitation and hygiene practices, particularly handwashing with soap as an important barrier to the transmission of COVID-19 and other infectious diseases. The factsheet also provides messages on measures for cleaning and disinfecting the home.
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Q&A: Older people and COVID-19

World Health Organization WHO (2020) CC
Older people, and people of all ages with pre-existing medical conditions (such as diabetes, high blood pressure, heart disease, lung disease, or cancer) appear to develop serious illness more often than others. Here's how you can protect yourself.
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Interim recommendations on obligatory hand hygiene against transmission of COVID-19

World Health Organization WHO (2020) C_WHO
Current evidence indicates that the COVID-19 virus is transmitted through respiratory droplets or contact. Contact transmission occurs when contaminated hands touch the mucosa of the mouth, nose, or eyes; the virus can also be transferred from one surface to another by contaminated hands, which fac... more
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Disability Considerations during the COVID-19 Pandemic

World Health Organisation (2020) C_WHO
In March 2020 the World Health Organization (WHO) declared the outbreak of a novel coronavirus disease, COVID-19, to be a pandemic, due to the speed and scale of transmission. WHO and public health authorities around the world are taking action to contain the COVID-19 outbreak. Certain populations,... more
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COVID-19 v4: operational support and logistics: disease commodity packages
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World Health Organization WHO (2020) C_WHO
30 April 2020 | COVID-19: Essential health services
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COVID-19 and Food Safety: Guidance for competent authorities responsible for national food safety control systems

World Health Organization WHO (2020) C_WHO
The ongoing COVID-19 pandemic presents an exceptional and unprecedented challenge for competent authoritiesa with responsibilities for national food safety control systemsb to continue conducting routine functions and activities in accordance with national regulations... more
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HEARTS D: diagnosis and management of type 2 diabetes

World Health Organization WHO (2020) C_WHO
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Standard operating procedurs for preparedness, Detection and Response to a Coronavirus (2019-nCOV) Outbreak in South Africa

health Department: Health Republic of South Africa; National Department of Health Directorate: Communicable Diseases (2020) C2
30 January 2020 This document outlines the standard operating procedures for detection and response to case/s of suspected novel coronavirus disease (2019-nCoV) in South Africa. The content of this document should inform provincial preparedness plans.
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WHO Save Lives: Clean your Hands in the Context of COVID-19
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World Health Organization WHO (2020) C_WHO
Hand Hygiene is one of the most effective actions to reduce the spread of pathogens and prevent infections, including the COVID-19 virus. This document promotes the WHO global hand hygiene campaign SAVE LIVES: Clean Your Hands in the context of other hand hygiene initiatives launched by WHO for COVI... more
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Responding to community spread of COVID-19
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World Health Organization WHO (2020) C_WHO
Interim Guidance 7 March 2020 This document provides technical guidance for government authorities, health workers, and other key stakeholders to guide response to community spread. It will be updated as new information or technical guidance become available. For countries that are already preparin... more
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Disease commodity package - COVID-19 v4
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World Health Organization WHO (2020) C_WHO
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Response to the COVID-19 Pandemic in the Americas Response Strategy and Donor Appeal January – December 2021

Pan American Health Organisation PAHO (2020) C_WHO
While much progress has been achieved over the past year, the Region of the Americas has stubbornly remained the epicenter of the COVID-19 pandemic. PAHO is launching its 2021 COVID-19 Response Strategy and Donor Appeal to continue supporting Latin American and Caribbean countries and territories i... more
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Coronavirus - Let’s STOP the spread - Cleaning

Western Cape Government (health); University of Cape Town; Knowledge Translation Unit (University of Cape Tow Lung Institute) (2020) C2
Updated 25 March 2020
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WHO operational handbook on tuberculosis: module 2: screening: systematic screening for tuberculosis disease

World Health Organization WHO (2020) C_WHO
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WHO consolidated guidelines on tuberculosis: module 2: screening: systematic screening for tuberculosis disease

World Health Organization WHO (2020) C_WHO
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Coronavirus disease 2019 (COVID-19) Frequently Asked Questions

Centre for Respiratory Diesease and Meningitis, South Africa Department: Health Republic of South Africa (2020) C2
1. What is COVID-19? 2. Who is at most risk for COVID-19? 3. What is the risk of COVID-19 infection in humans in South Africa? 4. How is COVID-19 transmitted? 5. What are the signs and symptoms of COVID-19 infection in humans? 6. How is COVID-19 diagnosed? 7. How is COVID-19 infection ... more