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WHO guidelines on drawing blood: best practices in phlebotomy

World Health Organization (2010) C_WHO
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Stigma and discrimination: Key Barriers to achieving global for maternal health and eliminating of new child HIV infections

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Sierra Leone: National Strategy Plan for Combating Antimicrobial Resistance

Ministry of Health and Sanitation Sierra Leone (2018) C_WHO
Antimicrobials have been a critical public health tool since the discovery of penicillin in 1928, saving the lives of millions of people around the world. Today, however, the emergence of drug resistance is reversing the miracles of the past eighty years, with drug choices for the treatment of many ... more
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WHO training package on environmental cleaning: Evaluation methodology guide

World Health Organization WHO (2024) C_WHO
This purpose of this guide is to inform robust evaluations of the WHO training package – a package aimed at personnel whose primary role in health-care facilities is environmental cleaning, hereafter referred to as cleaners. The WHO training package – Environmental cleaning and infection prev... more
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How to Monitor Temperatures in the Vaccine Supply Chain

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Directives De Mise En Oeuvre De La Politique Nationale De La Sante Communautaire

Ministere de la Santé, Diréction Nationale de la Santé, République du Bénin (2016) C2
Le but de ce document des directives est de contribuer à une mise en oeuvre harmonieuse de la politique nationale de santé communautaire et l’objectif principal est de permettre aux parties prenantes de disposer d’une ligne de conduite claire pour la mise en oeuvre de la politique de santé ... more
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Botswana Country Operational Plan 2017 Strategic Direction Summary

PEPFAR (2017) C1
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Global Action Plan on Antimicrobial Resistance
recommended

World Health Organization WHO (2015) C_WHO
The goal of the draft global action plan is to ensure, for as long as possible, continuity of successful treatment and prevention of infectious diseases with effective and safe medicines that are quality-assured, used in a responsible way, and accessible to all who need them.
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International Code of Conduct on Pesticide Management
recommended

Food and Agriculture Organization of the United Nations (FAO), World Health Organization (WHO) (2017) C_WHO
Guidelines for the registration of microbial, botanical and semiochemical pest control agents for plant protection and public health uses. These guidelines are intended to guide pesticide regulatory authorities in the registration of microbial, botanical, and semiochemical pest control agents for p... more
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WHO alcohol brief intervention training manual for primary care

World Health Organization (Europe) (2017) C_WHO
Alcohol contributes significantly to the disease and mortality burden in the WHO European Region, and primary health care systems play an important role in reducing the impact of harmful alcohol use. Screening and brief interventions (SBIs) for alcohol are an evidence-informed approach to addressing... more
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Regional Migrant Response Plan for the Horn of Africa and Yemen, 2022

International Organization for Migration IOM (2022) CC
The regional Migrant Response Plan (MRP) for the Horn of Africa and Yemen includes urgent life-saving humanitarian and protection interventions to improve safe and dignified access to basic services for migrants and host communities while ensuring medium- to long-term actions aimed at addressing the... more
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Climate–Poverty Connections: Opportunities for synergistic solutions at the intersection of planetary and human well-being

Project Drawdown (2022) CC
Project Drawdown (2022) provides evidence of how climate solutions can also be win-win opportunities for meeting development and human well-being needs while boosting prosperity for rural communities in sub-Saharan Africa and South Asia. The report summarizes the co-benefits of five groups of a subs... more
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Accelerating salt reduction in Europe: a country support package to reduce population salt intake in the WHO European Region

World Health OrganizationEurope (2020) C_WHO
Excessive consumption of salt (more than 5 g per day) raises blood pressure, a major risk factor for cardiovascular diseases such as heart disease and stroke, and is the leading cause of death in the WHO European Region. Many countries in the Region have initiated national salt reduction strategies,... more
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Responsible use of antibiotics in aquaculture

Hernández Serrano, P. Food and Agriculture Organization (FAO) (2005) C2
In aquaculture, antibiotics have been used mainly for therapeutic purposes and as prophylactic agents. The contribution to antimicrobial resistance of antibiotics used in aquaculture is reviewed here, using a risk analysis framework. Some recommendations on responsible conduct in this context are pr... more
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Namibia National WISN Report 2015: A Study of Workforce Estimates for Public Health Facilities in Nambia

Titus, M., Hendricks, R., Ndemueda, J., McQuide, et al Ministry of Health and Social Services, Republic of Namibia (2015) C2