Filter
187
Text search:
Enterprise
Featured
Recommendations
9
New Publications
56
Language
Document type
No document type
111
Studies & Reports
42
Guidelines
16
Strategic & Response Plan
9
Manuals
7
Infographics
1
Fact sheets
1
Countries / Regions
Global
12
South Africa
7
Malawi
7
Nepal
6
Kenya
6
India
5
Rwanda
5
Myanmar / Burma
5
Sierra Leone
4
Ethiopia
4
Ghana
4
Senegal
3
Syria
3
Ukraine
3
Cameroon
2
Philippines
2
South Sudan
2
Benin
2
Namibia
2
Eswatini/ Swaziland
2
Yemen
2
South–East Asia Region
2
Western and Central Europe
2
Uganda
1
Niger
1
Zimbabwe
1
Cambodia
1
Thailand
1
China
1
Indonesia
1
Bangladesh
1
Mozambique
1
Sudan
1
Central African Republic
1
Peru
1
Croatia
1
Latin America and the Carribbean
1
Eastern Europe and Central Asia
1
Venezuela
1
Eastern Europe
1
Moldova
1
Authors & Publishers
Publication Years
Category
Countries
79
Key Resources
15
Public Health
12
Clinical Guidelines
7
Capacity Building
3
Women & Child Health
3
Pharmacy & Technologies
1
Toolboxes
Planetary Health
16
Disability
15
COVID-19
14
Conflict
9
Mental Health
9
HIV
8
Social Ethics
8
TB
7
Rapid Response
6
Caregiver
6
Health Financing Toolbox
6
Global Health Education
5
Refugee
4
AMR
4
Ebola & Marburg
3
Natural Hazards
3
Specific Hazards
2
NCDs
2
Zika
1
NTDs
1
2.0 Rapid Response
1
The ANA (American Nurses Association) is a internet platform, where you can find important resources about nursing care, work environment, advocacy, scope of practice and much more. ANA believes that every nurse should be supported to be at their best health, as role models, advocates, and educators
...
This manual will contribute directly to the fourth focus area of the FAO Action Plan by promoting the prevention of infections and the prudent use of antibiotics in the pig and poultry sectors. The pig and poultry sectors are addressed together, as these sectors generally have the highest use of ant
...
On the global scale, the impacts of the current food system on the environment are severe. The agro-industrial revolution has made it possible to increase food production at a price.
Unlike foot and mouth disease, the avian flu, e-coli or listeria, the COVID-19 pandemic has not spread directly through livestock or agriculture commodities, and has therefore not directly disrupted on-farm production. However, the crisis is undermining the ability of farms and agri-enterprises to e
...
Strategic Advice
Regional Meeting – Kampala,
Uganda
24-25 February 2020
3ème édition. Le compendium fournit des conseils sur les installations de lavage des mains à faible coût qui peuvent être largement utilisées dans les pays à revenu faible et intermédiaire. Nous espérons qu'il pourra être largement partagé par les gouvernements et les agences qui s'attaqu
...
3rd editionThe compendium provides guidance on low-cost handwashing facilities that can be widely used in low and middle-income countries. We hope that this can be shared extensively as governments and agencies tackle the crisis in low and middle-income countries where handwashing facilities are urg
...
The Investment guidelines for youth in agrifood systems in Africa, developed jointly by FAO and the African Union Commission (AUC) through a multi-stakeholder and participatory process, highlight the importance of youth as change agents and key stakeholders contributing to sustainable agrifood syste
...
Supplement to: Guidance on vaccination and prevention of vaccine-preventable disease outbreaks for countries hosting refugees from Ukraine, April 2022 update
This document provides: • information on how to obtain vaccination documentation remotely (intended for refugees from Ukraine and intern
...
Climate change presents the single biggest threat to human development, and its widespread impacts disproportionately burden the poorest and most vulnerable households in fragile and rural developing contexts – particularly women and children.
According to the Intergovernmental Panel on Climate C
...
A role for nuclear techniques
Antimicrobials play a critical role in the treatment of human and animal (aquatic and terrestrial) diseases, which has led to their widespread application and use. Antimicrobial resistance (AMR) is the ability of microorganisms to stop an antibiotic, such as an antimic
...
