To provide a foundation for the strategic policy and programme development needed to ensure the sustainable implementation of effective interventions for reducing the global burden of PPH
The Manual for Participants is primarily meant for the participants of a 3 and a half day training course in Emergency Triage, Assessment and Treatment.
Savoir pour Sauver rassemble des informations qui permettent de sauver la vie d’enfants, d’améliorer leur existence et de les protéger. Ces informations devraient être diffusées à grande échelle auprès des familles, des agents de santé, des enseignants, des associations de jeunes ou de f...emmes, des organisations communautaires, des fonctionnaires, des employeurs, des syndicats, des médias et des organisations non gouvernementales, ainsi que confessionnelles.
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The Practical Approach to Emergencies in the Pregnant Mother, Newborn infant and Child. Provder Manual
2nd edition. The interagency field handbook on malaria control was developed to set out effective malaria control responses in humanitarian emergencies, particularly during the acute phase when reliance on international humanitarian assistance is greatest. This second edition represents a thorough u...pdating and revision of the first edition. The structure remains similar, but includes an additional chapter on humanitarian coordination. All chapters have been revised to reflect changes in best practices, improvements in technologies, availability of new tools, and changes in WHO recommendations.
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Guidelines for the Management of common childhood Illness. 2nd edition
These guidelines focus on the management of the major causes of childhood mortality in most developing countries, such as newborn problems, pneumonia, diarrhoea, malaria, meningitis, septicaemia, measles and related conditions, ...severe acute malnutrition and paediatric HIV/AIDS. It also covers common procedures, patient monitoring and supportive care on the wards and some common surgical conditions that can be managed in small hospitals.
A smart phone and tablet application is available from the Apple or Google Play Store.
Special attention is drawn to the following sections, which are particulary relevant within the COVID-19 context:
Chapter 4: information on cough and difficulty in breathing, pneumonia and bronchiolitis;
Chapter 10: information on essential supportive care including feeding, fluid and oxygen provision;
Annex 1: information on related practical procedures.
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Chapter 21 from "Where there is no doctor"
Training module on malaria control
Including new recommendations for the use of ORS and zinc Supplementation for Clinic-Based Healthcare Workers
Visión de conjunto:
El ciclo de transmisión
Teniasis. Las tenias viven en los intestinos de las personas infectadas. Los huevos de la tenia se liberan con las heces. Si se defeca al aire libre, se puede contaminar el ambiente (incluyendo los vegetales y el agua). Cisticercosis humana. La inges...tión de huevos de la tenia (debido a una mala higiene después de ir al baño o al consumir alimentos o agua contaminados), resulta en quistes del parásito principalmente en el cerebro (causando convulsiones y epilepsia). Cisticercosis porcina. Los cerdos que ingieren huevos de tenia (presentes en las heces o en el medio ambiente) desarrollan quistes del parásito, principalmente en los músculos (carne). La carne infectada contiene quistes del parásito, que no siempre son fáciles de ver. Comer carne de cerdo infectada cruda o poco cocinada hará que las personas desarrollen tenias.
Las medidas de prevención y control
Tratar la infección por teniasis con medicamentos indicados por el personal de salud. Lavarse las manos con agua y jabón después de ir al baño. Lavar bien las verduras o cocinarlas antes de comerlas. Utilizar los baños o letrinas para evitar infectar el ambiente, los cerdos y otras personas. Mantener a los cerdos en corrales para evitar que se infecten. Vacunar y tratar a los cerdos para prevenir la infección. La inspección de la carne puede identificar a los cerdos altamente infectados. Cocinar bien la carne de cerdo (no debe verse el color rosa) para matar el parásito.
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This Knowledge and Skills reference guide to support professional desvelopment in diabetes is intendet to help pharmacists with the increasingly necessary competencies they may have to acquire in managing patients with diabetes. There roles range from prevention and acreening to clinical management.... Some barriers and regulations may prevent pharmacists in some countries from performing certain services as outlined in the diabetes handbookor listed in this guide, but the incorporation of pharmacists into multidisciplinary diabetes care teams shouldalways be strongly considered by clinicians and health policymakers. By expanding the full potential of pharmacists in the delivery of diabetes care and associated services, weg et closer to offering optimal health services to patients making sure that no one is left behind.
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Vue d’ensemble:
Le cycle de transmission
Téniase. Les ténias vivent dans l’intestin des êtres humains. Les œufs du ténia sont libérés avec les matières fécales. En cas de défécation à l’air libre, l'environnement (en particulier les légumes et l'eau) peut être contaminé. Cysti...cercose humaine. L'ingestion d'œufs de ténia (due à une mauvaise hygiène après l'utilisation des toilettes ou à la consommation d'eau ou d'aliments contaminés), entraîne le développement de kystes parasitaires principalement dans le cerveau (provoquant notamment des crises d’épilepsie). Cysticercose porcine. Les porcs mangeant des œufs de ténia (présents dans les matières fécales ou l'environnement) développent des kystes parasitaires principalement dans les muscles (viande). La viande infectée contient des kystes parasitaires qui ne sont pas toujours faciles à voir. La consommation de viande de porc infectée, crue ou mal cuite, entraîne le développement du ténia.
Les mesures de prévention et de contrôle
Les médicaments prescrits dans les centres de santé peuvent traiter l'infection par le ténia. Lavez vos mains avec de l'eau et du savon après avoir utilisé les toilettes. Rincez soigneusement les légumes ou faites-les cuire avant de les manger. Utilisez les toilettes ou les latrines pour éviter la contamination de l'environnement, des porcs et des autres personnes. Garder les porcs dans des enclos pour les empêcher d’être infectés. Vaccinez et traitez les porcs pour prévenir l'infection. L'inspection des viandes permet d'identifier les porcs fortement infectés. Faites bien cuire la viande de porc (elle ne doit plus être rose) pour tuer le parasite.
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Overview
The aim of this guide is to support national immunization programme managers and others responsible for implementing human rabies vaccine programmes to:
inform policy discussions and operational planning for introducing or expanding rabies post-exposure prophylaxis (PEP) into a nationa...l immunization programme (e.g. through the national immunization programme, or other programmes); and
highlight considerations specific to rabies PEP for integration into existing systems, including for implementation, and monitoring and evaluation.
While the guide is mainly intended for programme managers and focuses on human vaccination, complementary animal health measures are highlighted where relevant given the zoonotic nature of rabies.
The guide was developed collaboratively with input from technical experts in rabies and immunization, vaccines and biologicals.
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The primary audience for these recommendations includes health professionals who are responsible for developing national and local health-care guidelines and protocols and health workers involved in the provision of care to women and their newborns during pregnancy, labour and childbirth; this inclu...des midwives, nurses, general medical practitioners and obstetricians. The primary audience also includes managers of maternal and child health programmes, and relevant staff in ministries of health and educational and training institutions, in all settings.
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manual de referencia rápida de anomalías congénitas e infecciones seleccionadas