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Water, Sanitation and Hygiene (WASH) in Schools

World Health Organization (WHO) (2012) C_WHO
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Ministry of Health, Rwanda (2012) C2
The guidelines presented in this document are designed to provide a useful resource for healthcare professionals involved in clinical case management. They were developed taking into consideration services provided at different levels within the health system and resources available. These guideline... more
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Ministry of Health and Population, USAID (2012) C1
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A comprehensive review of the policy and programmatic response to chronic non-communicable disease in Ghana

Bosu, WK (2012) CC
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Rural Madagascar Comprehensive Food and Nutrition Security and Vulnerability Analysis

UNICEF, World Food Programme (WFP) (2011)
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Ministry of Health (MoH), Malawi and ICF International (2011) C1
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Alexander Butchart, David Brown, Andrew Wilson, and Christopher Mikton World Health Organization (2008)
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National Guidelines for HIV/AIDS and Nutrition

Federal Democratic Republic of Ethiopia, Ministry of Health; (2008) C1
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Central Statistical Office (CSO) [Swaziland] and Macro International (2008) C2
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Food Security And Nutrition In Emergency
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The Johns Hopkins and the International Federation of Red Cross and Red Crescent Societies (2007)
Chapter 9: Public health guide for emergencies
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Uganda: Anaemia Prevention and Control Actions in Pregnancy

Ministry of Health, Republic of Uganda (2007) C1
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VISHRAM. Vldarbha Stress and Health Program

N. Chowdhary, S. Schmelzl, S.Gangale, et al. (2018) CC
Training Manual for Community Health Workers
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Ecosystem services and agriculture: tradeoffs and synergies

The Royal Society Publishing (2010) C2
Phil. Trans. R. Soc. B (2010) 365, 2959–2971; doi:10.1098/rstb.2010.0143. Agricultural ecosystems provide humans with food, forage, bioenergy and pharmaceuticals and are essential to human wellbeing. These systems rely on ecosystem services provided by natural ecosystems, including pollination, b... more
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Smallholder Farmers’ Perceptions of Climate Change and Adaptation Practices for Maize Production in Eastern Ethiopia

Teshome H.; Tesfaye K.; et al. (2021) CC
Climate change and variability is affecting maize (Zea mays L.) production in eastern Ethiopia but how farmers perceive the challenge and respond to it is not well documented. A study was conducted to analyze smallholder maize farmers’ perception of climate change/variability and identify their ad... more
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Guidelines forPrevention and Management of Stroke
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National Programme for Prevention and Control of Cancer, Diabetes, Cardiovascular Diseases & Stroke (NPCDCS), India (2019) C2
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The Livelihood and Poverty Mapping Analysis at Regional Level in Pakistan

Begum, Shazia Wageningen University and Research Centre (2015) C1
An attempt has been made to map the incidence of uni-dimensional and multi-dimensional poverty simultaneously arguably for the first time in Pakistan. While multi-dimensional poverty map is calculated using PSLM 2010-11; small area estimation technique is utilized to map uni-dimensional poverty usin... more