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Cinco claves para cultivar frutas y hortalizas más seguras: promover la salud mediante la disminución de la contaminación microbiana

World Health Organization WHO (2012) C_WHO
Se reconoce ampliamente la importancia de las frutas y las hortalizas para una alimentación nutritiva y saludable, y en los últimos años se ha animado a los consumidores a incluir más de estos productos en su dieta. En muchos países, en particular los del mundo en desarrollo, las frutas y las h... more
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Five keys to growing safer fruits and vegetables: promoting health by decreasing microbial contamination

World Health Organization WHO (2012) C_WHO
The importance of fruits and vegetables in nutritious and healthy diets is well recognized, and in recent years consumers have been encouraged to eat more of these products. For many countries, particularly developing countries, these products have become a valuable commodity. At the same time, food... more
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High Adherence Is Necessary to Realize Health Gains from Water Quality Interventions

Brown, J.; and T. Clasen (2012) CC
PlosOne May 7, 2012 https://doi.org/10.1371/journal.pone.0036735 ; Safe drinking water is critical for health. Household water treatment (HWT) has been recommended for improving access to potable water where existing sources are unsafe. Reports of low adherence to HWT may limit the usefulness of thi... more
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Out of the dark: Meeting the needs of children with TB

Médecins sans Frontières (2011) C3
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Laboratory quality management system: Handbook

World Health Organization et al. WHO (2011) C_WHO
"Achieving, maintaining and improving accuracy, timeliness and reliability are major challenges for health laboratories. Countries worldwide committed themselves to build national capacities for the detection of, and response to, public health events of international concern when they decided to eng... more
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Glossary of terms used in Pharmacovigilance

World Health Organization (WHO) (2011) C_WHO
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Directrices para el análisis de Riesgos de Resistencia a los Antimicrobianos Transmitida por los Alimentos

Food and Agriculture Organization of the United Nations FAO, World Health Organization WHO (2011) C_WHO
La resistencia a los antimicrobianos (RAM, utilizado también como equivalente de "resistente a los antimicrobianos en este documento) constituye un importante motivo de preocupación mundial en el ámbito de la salud pública y un problema para la inocuidad de los alimentos. Cuando l... more
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Philippine Clinical Practice Guidelines on the Diagnosis, Empiric Management, and Prevention of Community-acquired Pneumonia (CAP) in Immunocompetent Adults

Philippine Society for Microbiology and Infectious Diseases, Philippine College of Chest Physicians, Philippine Academy of Family Physicians (2010) C1
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Botswana: Guidelines on Good Manufacturing Practices

Ministry of Health, Gabarone, Botswana (2009) C2
Drug Advisory Board
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Uganda National Health Laboratory Services Policy

Federal Ministry of Health, Uganda (2009) C1
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ASHP Guidelines on Pharmacy-Prepared Ophthalmic Products

American Society of Hospital Pharmacists (ASHP) ASHP (2008) CC
Drug Distribution and Control: Preparation and Handling–Guidelines Review 2008
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For Proper Disposal Hospital Waste

Jorge Emmanuel and Ruth Stringer Health Care Without Harm (2007)
A Global Inventory of Alternative Medical Waste Treatment Technologies
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Curso de Postgrado. Especialización en Infectología Pediátrica

Instituto de Medicina Tropical, Ministerio de salud pública y bienestar social, et al. (2007) C1
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Training Manual for SODIS Promotion

SODIS Solar Water Disinfection SODIS Solar Water Disinfection (2006)
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District Laboratory Practice in Tropical Countries Part-2
recommended

Cheesbrough, M. Cambridge University Press (2006) C4
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Isoniazid Preventive Therapy and Risk for Resistant Tuberculosis

M. E. Balcells, S. L. Thomas, P. Godfrey-Faussett, et al. (2006) C_CDC
Research Emerging Infectious Diseases Vol. 12, No. 5, May 2006
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Reducing Antimicrobial Resistance and Hospital-Associated Infections: The Role of the Hospitalist

Dressler D. D., MD, MSc Director OF Society of Hospital Medicine (2005) CC
While infections that develop during hospitalization may appear to be an uncommon but recognized risk of hospital care today, the incidence of these infections has been increasing dramatically during the last 2 to 3 decades, and the risk of acquiring an organism that is resistant to 1 or more antibi... more
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Polio Laboratory Manual

World Health Organization (2004) C_WHO
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Background document: the diagnosis, treatment, and prevention of typhoid fever

World Health Organization (2003) C_WHO
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Guide to good storage practices for pharmaceuticals (GSP)
recommended

World Health Organization WHO (2003) C_WHO
WHO Technical Report Series, No. 908, 2003, Annex 9. This guide is intended for those involved in the storage, transportation and distribution of pharmaceuticals. It describes the special measures considered appropriate for the storage and transportation of pharmaceuticals.