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Guideline for Adverse Drug Events Monitoring (Pharmacovigilance), Ethiopia

Food, Medicine and Health care Administration and Control Authority of Ethiopia (FMHACA) (2014) C1
3rd edition
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Mozambique Revised humanitarian response Coronavirus disease 2019 (COVID-19) May–December 2020

Food and Agriculture Organization of the United Nations FAO (2020) CC
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Standard treatment Guideline for General Hospital
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Food, Medicine and Healthcare Administration and Control Authority of Ethiopia (2010) C_WHO
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FAO's three-month response plan to Hurricane Matthew in Haiti

Food and Agriculture Organization of the United Nations (2016) C1
On 3 October 2016, Category 4 Hurricane Matthew cut a path of destruction across the Republic of Haiti. Its devastating winds and heavy rainfall caused widespread damage in the southwest of the country. The most affected departments are Grande-Anse, Sud, Sud-Est and Nippes. The death toll in the cou... more
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Ghana: GUIDELINES FOR REPORTING ADVERSE REACTION

Food and Drugs Authority (FDA), Ghana (2016) C2
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Codex texts on foodborne antimicrobial resistance

Food and Agriculture Organization of the United Nations FAO and World Health Organization WHO (2015) C_WHO
Textes du Codex concernant la résistance aux antimicrobiens d’origine alimentaire Textos del Codex sobre la resistencia a los antimicrobianos transmitida por los alimentos Antimicrobial resistance (AMR) is a major global public health concern and a food safety issue. When pathogens become r... more
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Yemen Emergency Livelihoods Response Plan: Support to agriculture-based livelihoods in Yemen, January – December 2017

Food and Agriculture Organization of the United Nations (2017) C1
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National Strategic Framework for Prevention and Containment of Antimicrobial Resistance

Food, Medicine and Health care Administration and Control Authority of Ethiopia (FMHACA) (2009) C1
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Annual Country Report 2022 Overview

World Food Programme WFP (2022) CC2
WFP in Namibia collaborated with partners to strategically transition from emergency food relief interventions towards transformative and sustainable food systems assistance. As part of this plan, WFP aims to transfer management of these projects to the Namibian government, thereby contributing to t... more
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Code of Practice to minimize and contain Antimicrobial Resistance

Food and Agriculture Organisation of the United Nations FAO, World Health Organization WHO (2021) C_WHO
This document provides additional guidance for the responsible and prudent use of antimicrobials in food-producing animals, and should be read in conjunction with the Recommended International Code of Practice for Control of the Use of Veterinary Drugs CAC/RCP 38-1993. Its objectives are to minimize... more
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Responsible use of antibiotics in aquaculture

Hernández Serrano, P. Food and Agriculture Organization (FAO) (2005) C2
In aquaculture, antibiotics have been used mainly for therapeutic purposes and as prophylactic agents. The contribution to antimicrobial resistance of antibiotics used in aquaculture is reviewed here, using a risk analysis framework. Some recommendations on responsible conduct in this context are pr... more
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Review of forest and landscape restoration in Africa 2021

Food and Agricultur Organization of the United Nations FAO and NEPAD (2021) C2
English Analysis on World about Agriculture, Climate Change and Environment and more; published on 29 Sep 2021 by FAO and NEPAD
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Code of Practice to minimize and contain Antimicrobial Resistance WHO and FAO

Food and Agriculture Organization of the United Nations FAO, World Health Organization WHO (2021) C_WHO
This document provides additional guidance for the responsible and prudent use of antimicrobials in food-producing animals, and should be read in conjunction with the Recommended International Code of Practice for Control of the Use of Veterinary Drugs CAC/RCP 38-1993. Its obj... more
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South Sudan Access Constraints Map as of 16 December 2016

World Food Programme, Logistics Cluster (2016) C1
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Manual for Medicines Good Dispensing Practice (Ethiopia)

Food, Medicine and Health care Administration and Control Authority of Ethiopia (FMHACA) (2012) C1
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Activity book – Healthy plants, healthy planet

Food and Agricultural Organisation of the United Nations (2020) CC
This activity book has been designed, written and illustrated to bring children and young people closer to the world of plant protection; the science that deals with plant health. Although addressed to an age group between eight and twelve years, this book can also be useful for older kids and educa... more
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WFP El Niño 2015-2016: Preparedness and Response, Situation Report #4, 24 May 2016

World Food Programme (2016) C1
IN NUMBERS 60 MILLION people affected globally at present. 32 MILLION people food insecure in Southern Africa. 10.2 MILLION people in Ethiopia need emergency food assistance. 50 PERCENT crop losses in Haiti due to El Niño-influenced drought.
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WFP Global Response to COVID-19: September 2020

World Food Programme (2020) CC
The COVID-19 pandemic is a multiplier of vulnerability, compounding threats to food insecurity, while exposing weaknesses in food and health systems. It is severely undermining the capacity of communities to cope in times of crisis and has become a stress test for political and economic stability.
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WFP Regional Drought Response Plan for the Horn of Africa (January – December 2023)

World Food Programme WFP (2023) CC
After five consecutive below-average rains, the humanitarian crisis in the Horn of Africa is expanding and deepening. Combined with insecurity and macroeconomic volatility, the impact of the drought on food and nutrition security has been devastating. Across Ethiopia, Kenya and Somalia, an estima... more
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National Guidelines on the Management of Moderate Acute Malnutrition for Children under Five Years

World Food Programme (WFP) (2016) C1
Manual of Operations First Edition 2016