Filter
2939
Filtered Results: 2939
Text search:
foods
Featured
Recommendations
259
New Publications
886
Language
Document type
No document type
1525
Studies & Reports
610
Guidelines
300
Manuals
143
Strategic & Response Plan
130
Training Material
79
Fact sheets
68
Situation Updates
40
Brochures
14
Resource Platforms
12
Infographics
12
Dashboards/Maps
3
Videos
3
Countries / Regions
India
160
Global
159
Kenya
100
Myanmar / Burma
90
Nepal
85
Ethiopia
65
Sierra Leone
56
Nigeria
53
Bangladesh
48
South Africa
45
Tanzania
43
Uganda
43
Liberia
42
Malawi
39
Philippines
38
South Sudan
36
Ghana
35
Zimbabwe
31
Mozambique
31
Zambia
31
Syria
30
Congo, Democratic Republic of
29
Namibia
29
Rwanda
28
South–East Asia Region
27
Africa
24
Haiti
23
Latin America and the Carribbean
22
Indonesia
20
Yemen
19
Cambodia
18
Pakistan
17
Lesotho
16
Ukraine
15
Venezuela
15
Afghanistan
13
Sudan
13
Botswana
13
Guinea
12
Western and Central Europe
12
Central African Republic
12
Senegal
11
Burkina Faso
11
Asia
11
Western Pacific Region
11
West and Central Africa
10
Somalia
10
Eswatini/ Swaziland
10
East and Southern Africa
9
Laos
7
USA
7
Middle East and North Africa
7
Russia
7
Colombia
6
Thailand
6
Cameroon
6
Eastern Europe and Central Asia
6
Vietnam
6
Eastern Europe
6
Papua New Guinea
6
Madagascar
6
Tajikistan
5
Turkey
5
Niger
5
North America
5
Brazil
5
Kazakhstan
4
Paraguay
4
Lebanon
4
Moldova
4
Palestine
4
Timor Leste/ East Timor
3
Mexico
3
Iran
3
Kyrgyzstan
3
Peru
3
Turkmenistan
3
Chad
3
Ecuador
3
North Macedonia
2
Togo
2
China
2
Chile
2
Burundi
2
Jordan
2
United Kingdom
2
Bosnia and Herzegovina
2
Sri Lanka
2
Mali
2
Guatemala
2
North Korea
1
El Salvador
1
Australia
1
Benin
1
Gambia
1
Canada
1
Fiji
1
Singapore
1
Uzbekistan
1
Malaysia
1
Vanuatu
1
Morocco
1
Mauritania
1
Guinea-Bissau
1
Croatia
1
Germany
1
Gabon
1
Jamaica
1
Denmark
1
Maldives
1
Mauritius
1
Tunisia
1
Portugal
1
Spain
1
Azerbaijan
1
Israel
1
Latvia
1
Southern Africa
1
Côte d’Ivoire / Ivory Coast
1
Argentina
1
Djibouti
1
Honduras
1
Angola
1
Bhutan
1
Iraq
1
Solomon Islands
1
Bahamas
1
Authors & Publishers
Publication Years
Category
Countries
1231
Key Resources
302
Women & Child Health
205
Public Health
184
Clinical Guidelines
178
Capacity Building
78
Pharmacy & Technologies
5
Toolboxes
Planetary Health
288
COVID-19
178
Natural Hazards
144
Mental Health
113
NCDs
108
Conflict
108
AMR
97
Global Health Education
88
HIV
78
Caregiver
75
Rapid Response
70
Refugee
61
Disability
57
Cholera
47
Ebola & Marburg
46
Pharmacy
35
TB
33
NTDs
25
Health Financing Toolbox
22
Specific Hazards
20
Social Ethics
9
Zika
9
Typhoon
3
South Sudan
2
Polio
2
Malaria
1
Operational guide: use of referral laboratories for the analysis of foodborne hazards in the Pacific
The Operational guide: use of referral laboratories for the analysis of foodborne hazards in the Pacific aims to strengthen the food analysis capacity of Pacific Island countries and areas by identifying national and reference laboratories capable of testing for priority foodborne hazards. The Pacif...
Antibiotics have been a critical public health tool since the discovery of Penicillin in 1928, saving the lives of millions of people around the world. In developing country like ours, where the burden of treatable disease is very high and access to health facilities and laboratories is difficult, a...
DHS Qualitative Research Studies No. 19
Undernutrition increases the risk of tuberculosis (TB) and in turn TB can lead to malnutrition. Undernutrition is therefore highly prevalent among people with TB. It has been demonstrated that undernutrition is a risk factor for progression from TB infection to active TB disease and that undernutrit...
PLoS One. 2012; 7(4): e29656.
Published online 2012 Apr 20. doi: 10.1371/journal.pone.0029656
These guidelines deal specifically with water, sanitation and hygiene, and are designed to be used in schools in low-cost settings in low- and medium-resource countries to:
• assess prevailing situations and plan for required improvements;
• develop and reach essential safety standards as a f...
This fourth annual report monitors global progress towards the 2023 target for global elimination of industrially produced trans-fatty acids (TFA), highlighting achievements during the past year (October 2021 – September 2022). Countries are responding to the World Health Organization (WHO) call t...
. Interim Guidelines. This interim guideline lays out some basic principles of optimal nutritional care for adults and paediatric patients during treatment and convalescence in Ebola treatment units, community care centres or to other centres where Ebola patients are receiving care and support. It h...
The reader acknowledges that this report is intended as an evidence-based asthma management strategy, for the use of health professionals and policy-makers. It is based, to the best of our knowledge, on current best evidence and medical knowledge and practice at the date of publication. When assessi...
The World Health Organization’s comprehensive antenatal care (ANC) guideline WHO recommendations on antenatal care for a positive pregnancy experience was first published in 2016 with the objective of improving the quality of routine health care that all women and adolescent girls receive during p...
This article unites the latest guidelines on the management of arterial hypertension in primary health care in Portuguese speaking countries including Brazil, Angola, Mozambique, São Tomé e Príncipe, Cape Verde, among others.
My Child: 0 to 2 years is a free book from the HSE with advice to help you and your baby from birth to age 2. This edition has text in English with Arabic translation.
This chapter talks about how to safely use the medicines mentioned in the book to treat women’s health problems. It also provides information to help decide when to use medicines to improve women’s health.
The prevalence of chronic non-communicable diseases such as diabetes, cardiovascular diseases and cancers has been on the increase in Kenya in the recent past. This has been occasioned by changes in social and demographic situation in the country. The life expectancy...
Position Statement
Diabetes Care2018;42(Suppl. 1):S1–S194.
Including a Tool to Assess the Adolescent Health and Development Component in Pre-Service Education of Health-Care Providers
This document provides an overview of the evidence of nutrition gains that can be achieved with improved WASH, a description of key WASH practices, and practical knowledge and guidance on how to integrate WASH into nutrition programmes, including important monitoring and evaluation (M&E) aspects. Th...
