Filter
1764
Text search:
foods
Featured
161
562
Language
Document type
951
348
196
71
61
58
44
10
9
6
5
3
2
Countries
138
97
73
57
49
41
33
33
32
29
29
26
25
25
24
23
23
21
18
17
17
16
14
14
14
12
12
11
10
10
10
10
9
8
8
7
7
6
6
6
6
5
4
4
4
4
4
4
4
4
3
3
3
3
3
3
3
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
Authors & Publishers
Publication Years
Category
797
186
141
135
115
54
3
Toolboxes
121
105
84
69
59
52
48
42
41
38
30
28
26
24
24
15
13
11
10
9
8
7
6
5
2
1
1
Towards the Peoples Health Assembly Book -4
Towards the Peoples Health Assembly Book -1
Towards a Healthier Botswana
District Level M & E Training and Reference Material for Primary Health Care Programmes
District Level M & E Training and Reference Material for Primary Health Care Programmes
The EHSP in Botswana seeks to attain universal coverage of high-quality package of essential health services. The EHSP is an integrated collection of cost-effective interventions, promotive, preventive, curative, and rehabilitative, that address the main diseases, injuries and risk factors that affe
...
The objective of this guidance document is to support the public health professionals
in implementing effective surveillance of cholera in at-risk, endemic and epidemic
areas. This document has been developed by the Surveillance Working Group of the
Global Task Force for Cholera Control (GTFCC) a
...
“towards quality health and social welfare services”
Prevention and Control of Cholera Uganda
recommended
Operational Guidelines for the national and district health workers & planners.
These new approaches include use of selective chemotherapy, Rapid Diagnostic Tests (RDTs), Zinc for treatment of cholera in children and complementary use of OCV