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There is growing international consensus that food systems transformation is important to address the challenges of malnutrition in all its forms,
...
The aim of these Guidelines is to provide a framework for the conservation and sustainable use
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Conflict, climate change, the COVID-19 pandemic, and the economic effects of
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Drawing light from the pandemic: A new strategy for health and sustainable development (2021)
Available in English, French, German and Russian
WHO’s Ambition and Action in Nutrition 2016-2025 is anchored in the six global targets for improving maternal, infant and young child nutr
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The 2019 edition treating data for 2018 marks sustained international efforts dedicated to reporting on, analysing and understanding the year-to-ye
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English Analysis on World and 26 other countries about Agriculture, Climate Change and Environme
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This publication’s primary purpose is to provide a compilation of actions to address malnutrition in all its forms, in a concise and user-friendly format to help in decision-making processes for i
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Antimicrobial resistance (AMR) is described as a situation when bacteria, viruses, fungi and parasites
change over time and no longer respond to medicines, making infections harder or impossible to
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The Joint Monitoring Programme (JMP) report – Progress on household drinking water, sanitation and hygiene 2000 - 2020 – presents estimates on household access to safely managed drinking water,
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This document provides up-to-date guidance on laboratory studies as well as smallscale (semi-field) and large-scale field trials to assess the efficacy an
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The 20th century was a period of unprecedented ecological change, with dramatic reductions in natural ecosystems and biodiversity
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This Tailoring Antimicrobial Resistance Programmes (TAP) process assists Member States in initiating and undertaking projects to address the spread
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The United Nations Development Assistance Framework (UNDAF) 2018-2022 sets out the UN partnershi
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The World Health Organization Regional Office for Africa (WHO AFRO), in accordance with recommendations from various WHO committees, has developed
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The main objectives of these guidelines are to:
1. contribute to the quality assurance of m ...
1. contribute to the quality assurance of m ...
Climate Smart Agriculture provides an excellent opportunity for the transformation by uniting agriculture, development
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Country Strategic Plan Evaluations (CSPEs) encompass the WFP strategy and entirety of WFP activities during a specific period. Their purpose is two
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