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The Africa Centres for Disease Control and Prevention (Africa CDC) Biosafety and Biosecurity Initiative was launched by the Africa CDC in April 2019 with the aim of strengthening the African Union (AU) Member States’ biosafety and biosecurity systems and enabling them to comply with national and i ... more
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Key considerations for the implementation of Community Care Centres

World Health Organization (2014)
Community Care Centres (CCCs) are small facilities (10 beds maximum), located within the community and run by community health workers. CCCs provide isolation facilities for Ebola patients in order to prevent further transmission of the virus within their households and communities. People with Ebol ... more
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Recommendations for Stepwise Response to COVID-19

African Union; Africa CDC Centres for Disease Control and Prevention; AMREF; ASLM; et al. (2020) C2
March 2020 This document provides a high-level mapping of outbreak stages with guidance on how to time the minimum uptake of different interventions that have been recommended by Africa CDC, driven by evidence and science.
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Food and Agriculture Organization of the United Nations FAO; reliefweb (2020) C2
La stratégie de la FAO vise à renforcer la résilience des populations vulnérables face à la covid-19 et repose sur quatre priorités stratégiques: la prévention de la propagation de la maladie à travers les campagnes d’information et de sensibilisation sur les mesures de prévention; la f ... more
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World Health Organization WHO (2022) C_WHO
This policy brief aims to provide a review of the current progress on implementing the Burkina Faso national action plan on AMR, identifies critical gaps, and highlights findings to accelerate further progress in the human health sector. The target audience includes all those concerned with implemen ... more
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Применение масок в контексте COVID-19
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Всемирная организация здравоохранения (ВОЗ) (2020) C_WHO
Временные рекомендации 5 июня 2020 г Ношение медицинской маски является одной из профилактических мер, которая может ограничить распространение ряда вирусных инф ... more
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Ebola Viurs Disease Prepardness Taking Stock and Moving Forwards

World Health Organization (2015)
WHO Regional EVD Preparedness Meeting Presentations January 14-16, 2015
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Nigeria: National Action Plan for Antimicrobial Resistance 2017-2022

Federal Ministries of Agriculture, Environment and Health (2017) C2
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World Health Organization (WHO) (2020) C_WHO
19 March 2020 Technical documentation The purpose of this document is to offer guidance to Member States on quarantine measures for individuals in the context of COVID-19. It is intended for those responsible for establishing local or national policy for quarantine of individuals, and adherence ... more
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Food and Agriculture Organization of the United Nations (FAO) (2018) C2
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World Health Organization WHO (2020) C_WHO
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Uzbekistan COVID-19 Situation Report (21 January 2021)

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Descontaminação ambiental no contexto da COVID-19

African Union; Africa CDC Centres for Disease Control and Prevention (2020) C1
Esta orientação fornece os detalhes sobre os princípios e os procedimentos básicos de descontaminação que deve se respeitar para descontaminar o ambiente físico no contexto da pandemia da doença de coronavírus 2019 (COVID-19). O risco de contaminação da superfície e transmiss ... more
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Sierra Leone: Facility Improvement Team (FIT) Assessment Report, June 2015

Ministry of Health and Sanitation Sierra Leone; Reproductive and Child Health Directorate (2015) C1
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Аспекты введения карантина в отношении лиц, контактировавших с заболевшими COVID-19

World Health Organization WHO (2021) C_WHO
Временные рекомендации25 июня 2021 г. Данный документ представляет собой обновленное издание рекомендаций «Принципы помещения в карантин отдельных лиц в контекст ... more
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Haiti - Response Overview July 2021

Food and Agriculture Organization of the United Nations FAO (2021) CC
Haiti is one of the worst food crises in the world with 46 percent of the population projected to be in high acute food security, mainly due to reduced agricultural production caused by a long period of drought, storms and increased prices of basic foodstuffs, which are compounded by the effects of ... more
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Assessment of risk factors for coronavirus disease 2019 (COVID-19) in health workers: protocol for a case-control study

World Health Organization WHO (2020) C_WHO
Nested case-control study of health workers exposed to confirmed COVID-19 patients. Similar objectives to the cohort study but case-control studies may be cheaper and provide robust evidence to characterize and assess the risk factors for SARS-CoV-2 infection in health workers exposed to COVID-19 p ... more