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WFP Syria Situation Report #6, June 2021

World Food Program WFP (2021) C1
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Infection prevention and control guidance for long-term care facilities in the context of COVID-19: interim guidance, 8 January 2021
recommended

World Health Organization (WHO) (2021) C_WHO
This interim guidance is for LTCF managers and corresponding infection prevention and control (IPC) focal persons in LTCF and updates the guidance published in March 2020. The objective of this document is to provide guidance on IPC in LTCFs in the context of COVID-19 to 1) prevent COVID-19-virus fr... more
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République Démocratique du Congo Plan de Réponse Humanitaire 2021 (janvier 2021)

Office for the Coordination of Humanitarian Affairs OCHA (2021) C1
L’année 2020 a été une année particulièrement difficile pour la population de la République démocratique du Congo (RDC). Les conflits armés, les épidémies, les catastrophes naturelles ainsi que l’impact socio-économique de la COVID-19 ont considérablement exacerbé les vulnérabilit... more
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Kontaktpersonen-Nachverfolgung bei SARS-CoV-2-Infektionen

Robert-Koch-Institut RKI (2021) CC
wird ständig aktualisiert
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COVID-19 and work: Staying healthy and safe at work during the COVID-19 pandemic

Open WHO; World Health Organization WHO (2021) C2
Workplaces have played an important role in both the spread and mitigation of the COVID-19 pandemic throughout the world. Being provided a healthy and safe workplace throughout the pandemic and beyond is a human right. Maintaining open, safe and healthy workplaces is of vital importance to protectin... more
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Risk communication and community engagement for COVID-19 contact tracing: interim guidance

World Health Organization WHO (2021) C_WHO
Contact tracing is a key element of WHO’s recommended approach to control the spread of COVID-19 by breaking the chains of human-to-human transmission. This document provides guidance to health authorities at all levels to improve the success rate of contact tracing by informing efforts with RCCE... more
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Leadership in humanitarian action: Handbook for the UN Resident and Humanitarian Coordinator

Inter-Agency Standing Committee IASC (2021) C1
The Handbook is a guide to the normative framework for humanitarian action and the operational approaches, coordination structures, and available tools and services that facilitate the mobilization of humanitarian assistance.
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COVID-19 new variants: Knowledge gaps and research

World Health Organization WHO (2021) C_WHO
n light of the potential risk posed by SARS-CoV-2 variants, in January 2021 WHO organized an ad hoc consultation to discuss the development of an R&D agenda in response to existing and emerging SARS-CoV-2 variants. The key objectives were to identify the critical research questions related to var... more
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Safety surveillance of COVID-19 vaccines in pregnant and breastfeeding women

World Health Organization WHO (2021) C_WHO
COVID-19 Vaccines: 1 Safety Surveillance 2 Manual While there is no indication that pregnant women have an increased susceptibility to infection with SARS-CoV-2, there is evidence that pregnancy may increase the risk of severe illness and mortality from COVID-19 disease in comparison with non-pregn... more
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COVID-19 situation reports

World Health Organization WHO; Eastern Mediterranean Region (2021) C_WHO
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Syria. Humanitarian Response
recommended

Office for the Coordination of Humanitarian Affairs OCHA (2021) C_WHO
With the Syria Crisis now in its eighth year, civilians continue to bear the brunt of a conflict marked by unparalleled suffering, destruction and disregard for human life. 13.1 million people require humanitarian assistance, including over 2 million people in hard-to-reach areas, where they are exp... more
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Venezuela: Plan de Respuesta Humanitaria Actualización 2021

Office for the Coordination of Humanitarian Affairs OCHA (2021) CC
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An update on Testing strategies for COVID-19

World Health Organization WHO (2021) C_WHO
9 July 2021
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Step by Step Guide: Humanitarian Programme Cycle 2022

Office for the Coordination of Humanitarian Affairs OCHA (2021) CC
The steps reassert the sequence of the HPC, with needs analysis directly informing decisions about the response and monitoring, whether for the preparation of new plans or adjustments to existing ones. The steps of the HPC have a rationale and cannot be skipped. However, the depth of work under each... more
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Central African Republic: Humanitarian Situation Update - HNO Light, Update as of 22 March 2021

Office for the Coordination of Humanitarian Affairs OCHA (2021) CC
The humanitarian situation in the Central African Republic (CAR) has further worsened over the past six months. Election-related violence that broke out in mid-December 2020 has had a devastating effect on civilians. Thousands of people have been forced to flee, human rights violations have surged, ... more
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Uso de máscaras cirúrgicas e não cirúrgicas/de tecido nas atividades assistenciais à comunidade durante a pandemia de COVID-19, de acordo com as orientações atuais da OMS, 31 de maio de
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Pan American Health Organisation PAHO (2021) C_WHO
Aide Memoire. O foco desta nota são as implicações da orientação atual da OMS sobre o uso máscaras cirúrgicas e não cirúrgicas/ de tecido durante a pandemia de COVID-19 para trabalhadores da saúde e trabalhadores que não são da área da saúde, mas que estão envolvidos em atividades ass... more
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Haiti - Response Overview July 2021

Food and Agriculture Organization of the United Nations FAO (2021) CC
Haiti is one of the worst food crises in the world with 46 percent of the population projected to be in high acute food security, mainly due to reduced agricultural production caused by a long period of drought, storms and increased prices of basic foodstuffs, which are compounded by the effects of ... more
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Afghanistan: Weekly Humanitarian Update (9 – 15 August 2021)

OCHA (2021) CC
During the reporting period, 5,068 people were identified as being displaced by conflict and in need of humanitarian aid. In addition, 434 people who were affected by conflict received humanitarian assistance across the north.
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Trends in UK meat consumption: analysis of data from years 1–11 (2008–09 to 2018–19) of the National Diet and Nutrition Survey rolling programme

Stewart C.; Piernas C.; Cook B.; et al. (2021) CC
High meat consumption, particularly red meat and processed meat, negatively affects our health, while meat production is one of the largest contributors to global warming and environmental degradation. The aim of our study was to explore trends in meat consumption within the UK and the associated ch... more
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Developing the Resilience Framework for Nursing and Healthcare

Morse, J.M.; et al. (2021) CC
Global Qualitative Nursing Research March 31, 2021 Research Article Find in PubMed https://doi.org/10.1177/23333936211005475