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Basic Laboratory Protocols for the presumptive Identification of Yersinia Pestis

Centers for Disease Control and Prevention CDC (2014) C_CDC
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Introduction of pneumococcal vaccine PCV13

World Health Organization (2013)
A handbook for district and health facility staff
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Introduction of pneumococcal vaccine PCV10, two dose presentation

World Health Organization (2013)
A handbook for district and health facility staff
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Guidelines for Clinical and Operational Management of Drug-Resistant Tuberculosis

José A. Caminero International Union Against Tuberculosis and Lung Disease (The Union) (2013)
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Health Care Waste

Jeff Conant and Pam Fadem Hesperian (2012) C1
A Community Guide to Environmental Health > Chapter 19: Health Care Waste. Please download this chapter from the website of Hesperian
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Guidelines for the management of sexually transmitted infections in the primary health care setting

Sexual Health and Blood Borne Virus Unit Centre for Disease Control (2012) C1
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Guidelines For Safety Assessment of Foods Derived From Genetically Engineered Plants

Indian Council of Medical Research (ICMR) (2012) C1
Original text from 2008, updated in 2012. This document marks the beginning of a structured approach to safety assessment of GE foods, which are yet to be approved in our country. It is understood that many changes will become necessary and will be incorporated as we progress. This document will ho... more
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Guideline on Cholera outbreak management Ethiopia
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Ethiopian Health and Nutrition Research Institute Federal Democratic Republic of Ethiopia (2011) C1
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ICMR-DBT GUIDELINES FOR EVALUATION OF PROBIOTICS IN FOOD

Indian Council of Medical Research (ICMR) & Department of Biotechnology (2011) C1
These guidelines have been developed for scientific purpose with the main aim to guide the regulatory authority for evaluating probiotic products in our country.
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Practical Guidelines for Infection Control in Health Care Facilities
recommended

Manju Vatsa, Duangvadee Sungkhobol, Sudarshan Kumari, et al. WHO Western Pacific, Manila, and WHO South-East Asia, New Delhi (2004)
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Water, sanitation, hygiene and health. A primer for health professionals

World Health Organization WHO (2019) C_WHO
This primer aims to guide health professionals on engaging with WASH-related issues. It gives an overview of WASH interventions and the status of WASH services globally and outlines key linkages with health. It provides examples of key actions that health actors can take to ensure WASH efforts effec... more
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Water, sanitation, hygiene and health

World Health Organisation (WHO) (2019) C_WHO
Safe water, sanitation and hygiene (collectively known as WASH) are crucial for human health and well-being. Yet, millions of people globally lack adequate WASH services and consequently suffer from or are exposed to a multitude of preventable illnesses.
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Uganda: Annual Pharmacovigilance Report July 2015 – June 2016

National Drug Authority, Uganda (2016) C1
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Guidelines on programmatic management of drug resistant tuberculosis in Ethiopia
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Ministry of Health Ethiopia (2014) CC
2nd edition
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Philippine Clinical Practice Guidelines on the Diagnosis, Empiric Management, and Prevention of Community-acquired Pneumonia (CAP) in Immunocompetent Adults

Philippine Society for Microbiology and Infectious Diseases, Philippine College of Chest Physicians, Philippine Academy of Family Physicians (2010) C1
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Recent Advances in the Management Strategies for Buruli Ulcers

Popa G.; Muntean Al., Popa M. (2023) CC
Buruli ulcer (BU) is a bacterial skin infection that is caused by Mycobacterium ulcerans and mainly affects people who reside in the rural areas of Africa and in suburban and beach resort communities in Australia.
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The Somali strategy for Cholera prevention and control 2020-2024
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Government of SomaliaWorld Health Organization WHO (2023) C_WHO
Cholera is an acute gastrointestinal infection caused by the bacterium Vibrio Cholerae serogroup O1 or O139, and is often linked to unsafe drinking water, lack of proper sanitation and personal hygiene. It adversely affects mostly the poor and vulnerable populations in countries, which are already d... more
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Mycetoma: epidemiology, treatment challenges, and progress

Taha, H.; Fahal, A.; Van de Sande, W. Dovepress open access to scientific and medical research (2015) CC
Mycetoma is a specific chronic, granulomatous, inflammatory disease. It usually involves the subcutaneous tissue, most probably after traumatic inoculation of the causative organism. It has a prolonged, progressive, and indolent course, and, if untreated, it ultimately leads to destruction of the de... more
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COVID-19 Infection Prevention and Control Sameeksha
recommended

World Health Organization (WHO), Regional Office for South-East Asia (2021) C_WHO
COVID-19 Infection Prevention and Control Sameeksha (Hindi; review) compiles recent key IPC resources on COVID from scientific journals, WHO guidelines, Ministry of Health and Family Welfare /Government of India guidelines, and trainings and IPC resources. The intended target audience for this inclu... more
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National Guidelines for Infection Prevention and Control in Healthcare Facilities

Ministry of Health & Family Welfare Government of India; National Centre for Disease Control (2020) C2
Infection Prevention and Control Programmes January 2020