Filter
1579
Filtered Results: 1579
Text search:
Global
Nutrition
Cluster
Featured
Recommendations
139
New Publications
522
Language
Document type
No document type
921
Studies & Reports
269
Guidelines
128
Strategic & Response Plan
98
Manuals
81
Situation Updates
34
Fact sheets
31
Training Material
10
Resource Platforms
6
Infographics
1
Countries / Regions
Kenya
61
Global
59
Congo, Democratic Republic of
49
Myanmar / Burma
42
Nepal
41
Nigeria
41
Sierra Leone
37
Malawi
37
Bangladesh
35
South Sudan
35
Ethiopia
34
Syria
33
India
33
Uganda
31
Rwanda
26
Yemen
25
Zambia
24
Ghana
23
Zimbabwe
21
Tanzania
21
South Africa
21
Liberia
20
Ukraine
18
Latin America and the Carribbean
18
Central African Republic
18
Africa
17
Senegal
16
Mozambique
16
Haiti
16
Venezuela
16
Burkina Faso
14
Lesotho
13
Philippines
13
South–East Asia Region
13
Madagascar
11
Somalia
10
Pakistan
10
Namibia
9
Sudan
9
Colombia
8
West and Central Africa
8
Western and Central Europe
8
Indonesia
8
Afghanistan
7
Asia
7
Jordan
7
Botswana
7
Benin
6
Niger
6
East and Southern Africa
6
Mali
6
Cameroon
5
Guinea
5
Cambodia
5
Laos
4
Burundi
4
Lebanon
4
Moldova
4
Chad
4
Eswatini/ Swaziland
4
Thailand
3
China
3
Peru
3
Vietnam
3
Papua New Guinea
3
Brazil
3
Russia
3
Turkey
2
Iran
2
Kyrgyzstan
2
USA
2
Germany
2
Middle East and North Africa
2
Western Pacific Region
2
Eastern Europe and Central Asia
2
Paraguay
2
Japan
2
Azerbaijan
2
Southern Africa
2
Côte d’Ivoire / Ivory Coast
2
Bolivia
2
Argentina
2
Eastern Europe
2
Iraq
2
El Salvador
1
Serbia
1
Gambia
1
Togo
1
Chile
1
Albania
1
Fiji
1
Congo-Brazzaville
1
Bulgaria
1
Mauritania
1
Croatia
1
Hungary
1
Turkmenistan
1
Denmark
1
France
1
United Kingdom
1
Portugal
1
Spain
1
Bosnia and Herzegovina
1
Sri Lanka
1
Djibouti
1
Egypt
1
Romania
1
Slovakia
1
Palestine
1
Poland
1
Honduras
1
Libya
1
Guatemala
1
Authors & Publishers
Publication Years
Category
Countries
770
Key Resources
159
Women & Child Health
128
Public Health
98
Clinical Guidelines
78
Capacity Building
19
Pharmacy & Technologies
4
Toolboxes
COVID-19
170
Conflict
99
HIV
67
Planetary Health
61
Mental Health
59
Disability
54
Natural Hazards
42
TB
37
Rapid Response
36
Global Health Education
34
NCDs
29
Ebola & Marburg
23
Caregiver
23
Refugee
18
NTDs
13
Cholera
11
Zika
9
AMR
9
Specific Hazards
6
Pharmacy
6
Health Financing Toolbox
6
Polio
6
Typhoon
2
South Sudan
1
Social Ethics
1
Anaemia is a serious global public health problem that particularly affects young children, menstruating adolescent girls and women, and pregnant and postpartum women. It is a condition in which the number of red blood cells or the haemoglobin concentration within them is lower than normal, affectin...
L’objectif de ce guide est de favoriser la prise en charge globale et de qualité des nourrissons exposés au VIH et des enfants infectés par le VIH par des équipes pluridisciplinaires, éventuellement non-spécialisées en pédiatrie.Le programme Grandir développe depuis huit ans des activité...
Food environments are usually defined as the settings with all the different types of
food made available and accessible to people as they go about their daily lives.
That is, the range of food in supermarkets, small retail outlets, wet markets, street
food stalls, coffee shops, tea houses, s...
This document is for humanitarian health actors working at national and sub-national level in countries facing humanitarian emergencies. It applies to Health Cluster partners, including governmental and non-governmental health service providers.
Based on the IASC Guidelines on Mental Health and Psy...
In 2014, GHS/NACP, with support from UNICEF and other partners, conducted a situation analysis on paediatric HIV care and treatment in Ghana. The purpose of this analysis was to identify the gaps within the current delivery of paediatric HIV care and support system and develop a road map for effecti...
Survey finding report
MICS surveys measure key indicators that allow countries to generate data for use in
policies and programmes, and to monitor progress towards the Millennium Development Goals (MDGs) and
other internationally agreed upon commitments.
The COVID-19 pandemic is a multiplier of vulnerability, compounding threats to food insecurity, while exposing weaknesses in food and health systems. It is severely undermining the capacity of communities to cope in times of crisis and has become a stress test for political and economic stability.
The power relations around global decisions which shape population health can be changed through new alliances and information flows. The Democratising Global Health Governance Initiative, of which WHO Watch is a project, is designed to contribute to improved population health (and health equity) th...
The Covid-19 pandemic has the significant potential to affect the quality and scale up of nutrition, health and other lifesaving interventions. The restrictions on mobility and recommendations on social distancing will affect the way we work in our nutrition programmes and measures are needed to mit...
This special issue on Newborn Health in Global Health Action is being launched to share the experience of how to scale up a cost-effective package of newborn care that involves families, community health workers and health facilities. The results of this community randomized trial, the Uganda Newbor...
Key messages
● Pre-crisis Infant and Young Child Feeding (IYCF) Practices:
The Code has not been adequately implemented and enforced in Ukraine.
Multiple Indicator Cluster Survey (MCIS) data from 2012: Child ever breastfed (95.4%); early initiation of breastfeeding (EIBF) within 1...
The Baby-friendly Hospital Initiative (BFHI) is a global effort launched by WHO and UNICEF to implement practices that protect, promote and support breastfeeding. It was launched in 1991 in response to the Innocenti Declaration. The global BFHI materials have been revised, updated and expanded for i...
High salt consumption is an important determinant of high blood pressure and reducing it would improve health outcomes by lowering cardiovascular disease and therefore death rates. Reducing salt intake has been identified as one of the most effective public health measures and is one of the leading ...
