Children continue to be exposed to powerful food marketing, which predominantly promotes foods high in saturated fatty acids, trans-fatty acids, free sugars and/or sodium and uses a wide variety of marketing strategies that are likely to appeal to children. Food marketing has a harmful impact on chi...ldren’s food choice and their dietary intake, affects their purchase requests to adults for marketed foods and influences the development of their norms about food consumption. Food marketing is also increasingly recognized as a children’s rights concern, given its negative impact on several of the rights enshrined in the United Nations Convention on the Rights of the Child.This WHO guideline provides Member States with recommendations and implementation considerations on policies to protect children from the harmful impact of food marketing, based on evidence specific to children and to the context of food marketing. Guidelines on other policies to improve the food environment are currently under development.
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Antimicrobials are medicines, including antibiotics, antivirals, antifungals, and antiparasitics, that are used to prevent and treat infections in humans, animals, and plants. Antimicrobial Resistance (AMR) arises when bacteria, viruses, fungi, and parasites no longer respond to these medicines, ren...dering them ineffective and making infections more difficult to treat. This resistance increases the risk of disease spread, severe illness, disability, and death. Although AMR is a natural phenomenon driven by genetic
changes in pathogens, it is significantly accelerated by human activities such as the misuse and overuse of antimicrobials in healthcare, agriculture, and animal husbandry.
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Lessons from a decade of Progress
Tips for parents of 11 to 16 year olds
5th revised edition, November 2016
Global HIV Strategic Information Working Group
For Populations At Risk For HIV
as of 12:00 AM, 17 September 2018 - 6:00 AM, 17 September 2018
Liebe Global Health-Interessierte,
ihr studiert an einer Universität, an der es noch kein Lehrangebot zu Global Health
gibt? Ihr spielt mit dem Gedanken, das zu ändern, wisst aber nicht genau, wie? Ihr
wollt selbst ein Wahlfach gestalten und durchführen?
An den Universitäten Leipzig und Hann...over haben Studierende 2018 und 2019
bereits erfolgreich Wahlfächer zu Global Health ins Leben gerufen. Basierend auf
ihren Erfahrungen soll euch das folgende Kompendium eine Hilfestellung für die
Etablierung eines eigenen Wahlfaches an eurer Universität bieten. In 11 steps zum
Wahlfachkönnt ihr nachvollziehen, welche bürokratischen Schritte gegangen und
welche inhaltlichen sowie organisatorischen Fragen geklärt werden müssen.
Außerdem findet ihr einen Leitfaden zur Vorbereitung einer Unterrichtsstunde,
sowie einen Stundenverlaufsplan für die Eigenverwendung und am Ende eine
Auflistung möglicher Qüllen und Ansprechpartner.
Wir hoffen, dass Global Health bald an vielen weiteren Unis in der Lehre präsent
sein wird und freuen uns, durch diesen Beitrag hierfür Unterstützung bieten zu
können. Für Fragen und Anmerkungen stehen wir euch jederzeit gerne zur
Verfügung!
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Operational Guidelines.
Guidelines for the development of educational programmes for MHM, including tips on the topics to address and methods to assess girls’ practices in a respectful way with practical tools
WHO is launching a “Revised edition, 2021” for the Caring for women subjected to violence: A WHO training curriculum for health-care providers today. The revised edition includes 4 new modules three of which are for health managers to assess and strengthen health facility readiness and one modul...e, which is for managers and providers to support prevention of violence against women. The earlier content published in 2019 remains unchanged. The 2021 edition is aimed at creating an enabling health systems environment for health workers to provide quality care to women subjected to violence.
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The Department of Nutrition, HIV and AIDS (DNHA) in Ministry of Health and Population is grateful to all stakeholders who contributed to the development of the Nutrition Education Communication Strategy II. The DNHA acknowledges the financial and technical support from the World Bank and USAID throu...gh the Nutrition, HIV and AIDS project and Food and Nutrition Technical Assistance Project (FANTA III)/FHI 360, respectively. The participation of several partners including Irish Aid, the European Union (EU), Gesellschaft für Internationale Zusammenarbeit (GIZ), United Nations Children’s Fund (UNICEF), World Food Programme (WFP), World Health Organisation (WHO), Food and Agriculture Organisation (FAO), Civil Society Organisation Nutrition Alliance (CSONA), Concern Worldwide and the Clinton Health Access Initiative(CHAI).
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Series on Disability-Inclusive Development | Fachpublikationsreihe Behinderung · Inklusion · Entwicklung
Key findings of the 2018 edition
In Vietnam, most of the examination and treatment facilities are facing with of spread of bacteria resistant to many antibiotics. The level and speed of drug resistance are increasing, at alarming level. The burden of drug resistance is increasing due to the increasing cost of treatment, prolonged t...reatment,. That will affect patients’ health, community and social development. In the future, many
nations will be able to face the possibility of having no effective drugs to treat infectious diseases if they do not make appropriate interventions.
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Risk Communication and Community Engagement (RCCE) is an essential component of your health emergency preparedness and response action plan. This tool is designed to support risk communication, community engagement staff and responders working with national health authorities, and other partners to ...develop, implement and monitor an effective action plan for communicating effectively with the public, engaging with communities, local partners and other stakeholders to help prepare and protect individuals, families and the public’s health during early response to COVID-19.
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A new report released today documents an “invisible wall” which has blocked migrants from accessing basic services since the start of the COVID-19 pandemic, and is now preventing them from accessing vaccines.