Filter
2465
Filtered Results: 2465
Text search:
World
Health
Organization
WHO,
Food
and
Agriculture
Organizations
of
the
United
Nations
FAO
Featured
Recommendations
170
New Publications
732
Language
Document type
No document type
1239
Studies & Reports
626
Guidelines
240
Strategic & Response Plan
160
Manuals
94
Fact sheets
36
Training Material
31
Situation Updates
27
Resource Platforms
4
Brochures
3
Infographics
3
Dashboards/Maps
1
Online Courses
1
Countries / Regions
Global
128
Kenya
82
India
78
Sierra Leone
68
Myanmar / Burma
68
Ethiopia
61
Nepal
58
Liberia
56
Uganda
51
Syria
44
Nigeria
43
Malawi
42
Ghana
39
Bangladesh
39
Zambia
39
South Sudan
38
Africa
37
Rwanda
34
Tanzania
32
South Africa
29
Lesotho
28
Western and Central Europe
28
Philippines
27
Latin America and the Carribbean
26
Mozambique
22
South–East Asia Region
20
Congo, Democratic Republic of
19
Namibia
19
Yemen
19
Ukraine
18
Guinea
18
Haiti
18
Zimbabwe
16
Cambodia
16
Asia
15
Indonesia
15
Jordan
14
Pakistan
14
Senegal
13
Sudan
13
Venezuela
12
West and Central Africa
12
Cameroon
11
Afghanistan
10
Lebanon
10
Central African Republic
10
East and Southern Africa
9
Middle East and North Africa
8
Western Pacific Region
8
Vietnam
8
Eastern Europe
8
Botswana
8
Somalia
8
Colombia
7
Thailand
7
Laos
7
Burkina Faso
7
Côte d’Ivoire / Ivory Coast
7
Russia
7
Turkey
6
USA
6
Eastern Europe and Central Asia
6
Papua New Guinea
6
Moldova
6
Mali
6
Iraq
6
China
5
Brazil
5
Sri Lanka
5
Madagascar
5
Benin
4
Iran
4
Paraguay
4
Tajikistan
3
Niger
3
Burundi
3
Peru
3
Germany
3
Saudi Arabia
3
North America
3
Turkmenistan
3
Egypt
3
Eswatini/ Swaziland
3
North Macedonia
2
Timor Leste/ East Timor
2
El Salvador
2
Gambia
2
Kazakhstan
2
Albania
2
Kyrgyzstan
2
Congo-Brazzaville
2
Vanuatu
2
Mauritius
2
Tunisia
2
Bosnia and Herzegovina
2
Bolivia
2
Honduras
2
Angola
2
Chad
2
Libya
2
Bhutan
2
Ecuador
2
Guatemala
2
North Korea
1
Mexico
1
Serbia
1
Singapore
1
Morocco
1
Bulgaria
1
Mauritania
1
Italy
1
Lithuania
1
Uruguay
1
Japan
1
Denmark
1
France
1
Maldives
1
Spain
1
Latvia
1
Argentina
1
Nicaragua
1
Djibouti
1
Romania
1
Greece
1
Georgia
1
Poland
1
Solomon Islands
1
Authors & Publishers
Publication Years
Category
Countries
1013
Key Resources
241
Public Health
146
Women & Child Health
86
Clinical Guidelines
80
Capacity Building
37
Pharmacy & Technologies
9
Toolboxes
Planetary Health
290
AMR
201
COVID-19
163
Conflict
125
Global Health Education
95
Rapid Response
73
Ebola & Marburg
71
Natural Hazards
70
Mental Health
69
NTDs
66
Disability
52
HIV
41
NCDs
40
Refugee
37
Health Financing Toolbox
33
Pharmacy
29
Specific Hazards
28
TB
27
Caregiver
24
Cholera
10
Social Ethics
9
Zika
5
Typhoon
4
Polio
3
South Sudan
2
Malaria
1
With this World Health Day, WHO is drawing attention to a group of diseases that are spread by insects and other vectors, the heavy health and economic burdens they impose, and what needs to be done to reduce these burdens. Many of these diseases have been historically confined to distinct geographi...
A survey was conducted in countries in all six WHO regions and focused on the building blocks that are considered prerequisites to combat antimicrobial resistance: a comprehensive national plan, laboratory capacity to undertake surveillance for resistant microorganisms, access to safe, effective ant...
The WHO Regional Office for Europe has established the Childhood Obesity Surveillance Initiative in more than half the countries in the Region for routine monitoring of the policy response to the emerging obesity epidemic. The aim of the Initiative is to measure trends in overweight and obesity in c...
The preparedness strengthening team deployed to Ghana focused on specific objectives in order to assist the country in becoming as operationally prepared as possible to detect, investigate and report potential EVD cases effectively and safely and to mount an effective response to prevent a larger o...
This report challenges policy-makers and political leaders to tackle fossil fuel production and consumption as a health control issue, in the same way that smoking has been reduced and regulated. Fossil fuel combustion is a major source of toxic air pollution that kills 7 million people every year, ...
A joint FAO/WFP update for the United Nations Security Council, January 2018. ISSUE N.3. Six months on from the last joint report for the United
Nations Security Council (UNSC), this report by the
Food and Agriculture Organization of the United
Nations (FAO) and the World Food Programme (WFP) ...
This new publication presents the continuing and emerging challenges to children’s environmental health.
Countries have shut down the economy to slow the spread of the coronavirus. Supermarket shelves remain stocked for now. But a protracted pandemic crisi s could quickly put a strai n on the f ood supply chains, a complex web of interactions involving farmers, agricultu...
he pandemic has produced an unprecedented economic and social crisis, and it could generate a food, humanitarian, and political crisis if urgent measures are not taken. The policy options for addressing the pandemic entail consolidating national plans and achieving intersectoral consensus. The respo...
The purpose of this manual is to provide a resource for training to increase understanding of Health in All Policies (HiAP) by health and other professionals. It is anticipated that the material in this manual will form the basis of two- or three-day workshops, which will:
• Bu...
The Africa Centres for Disease Control and Prevention (Africa CDC) Biosafety and Biosecurity Initiative was launched by the Africa CDC in April 2019 with the aim of strengthening the African Union (AU) Member States’ biosafety and biosecurity systems and enabling them to comply with national and i...
This report highlights the work of the World Health Organization (WHO) in Zimbabwe towards contributing to the triple billion targets in the context of the Sustainable Development Goals (SDGs
Resource Guide for Advanced Learning
