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Conservation and sustainable use of medicinal plants: problems, progress, and prospects

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World Drug Report 2022 Booklet 4 Drug market trends of Cocaine, Amphetamine-type stimulants and New Psychoactive Substances

United Nations Office on Drug and Crime UNODC (2022) C1
Constituting the fourth part of the World Drug Report 2022, this booklet focuses on the market dynamics of various stimulants – cocaine, amphetamines and “ecstasy” – and of NPS. The first chapter contains an analysis of the global market for cocaine, starting with a review of cocaine supply... more
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Prioritising the role of community health workers in the COVID-19 response

M. Ballard, Bancroft E., Nesbit J., et al. BMJ Global Health (2020) CC
COVID-19 disproportionately affects the poor and vulnerable. Community health workers are poised to play a pivotal role in fighting the pandemic, especially in countries with less resilient health systems. Drawing from practitioner expertise across four WHO regions, this article outlines the targete... more
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Iron Status of Burkinabé Adolescent Girls Predicts Malaria Risk in the Following Rainy Season

Brabin, L.; S. Gies; S. A. Roberts et al. MDPI (2020) CC
High levels of storage iron may increase malaria susceptibility. This risk has not been investigated in semi-immune adolescents. We investigated whether baseline iron status of nonpregnant adolescent girls living in a high malaria transmission area in Burkina Faso affected malaria risk during the fo... more
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Standard Administrative and Operating Procedures (SAOP) Part 1 - Democratic Republic of the Congo, 01 January 2021

Logistics Cluster World Food Programme WFP (2021) C1
Aviation plays an important role in humanitarian operations around the world, especially in countries where overland transport is difficult or impossible due to insecurity, damaged or inadequate infrastructure, and challenging climatic conditions. Aviation allows the transport of humanitarian aid wo... more
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Health in all Policies - A guide for State and Local Governments

Linda Rudolf, Julian Caplan et al Public Health Institute (2021) CC
Health in All Policies: A Guide for State and Local Governments was created by the Public Health Institute, the California Department of Public Health, and the American Public Health Association in response to growing interest in using collaborative approaches to improve population health by embedd... more
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Global prevalence and burden of depressive and anxiety disorders in 204 countries and territories in 2020 due to the COVID-19 pandemic

COVID-19 Mental Disorders Collaborators (2021) CC
The Lancet Published Online October 8, 2021 https://doi.org/10.1016/ S0140-6736(21)02143-7
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FIP Reference Guide on Good Pharmacy Practice in community and hospital settings

International Pharmaceutical Federation (2009) CC
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Contact tracing and quarantine in the context of COVID-19: interim guidance, 6 July 2022
recommended

World Health Organization WHO (2022) C_WHO
Contact tracing for COVID-19 is the process of identifying, assessing, and managing people who have been exposed to someone who has been infected with the SARS-CoV-2 virus, while quarantine is the separation of contacts from other people after exposure to a probable or confirmed case of SARS-CoV-2 i... more
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The Planetary Health Diet in Theory and Practice

Deutsche Gesellschaft für Internationale Zusammenarbeit (GIZ) (2019) CC
On the global scale, the impacts of the current food system on the environment are severe. The agro-industrial revolution has made it possible to increase food production at a price.
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Religious Communities as Actors for Ecological Sustainability in Southern Africa and Beyond

Stork J.; Öhlmann P. (2021) CC
Research Programme on Religious Communities and Sustainable Development Humboldt-Universität zu Berlin
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Trends in UK meat consumption: analysis of data from years 1–11 (2008–09 to 2018–19) of the National Diet and Nutrition Survey rolling programme

Stewart C.; Piernas C.; Cook B.; et al. (2021) CC
High meat consumption, particularly red meat and processed meat, negatively affects our health, while meat production is one of the largest contributors to global warming and environmental degradation. The aim of our study was to explore trends in meat consumption within the UK and the associated ch... more
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Self-care competency framework: volume 1: global competency standards for health and care workers to support people’s self-care

World Health Organisation (WHO) (2023) C_WHO
The standards define 10 key competencies for health and care workers to support self-care in their clinical practice as well as the specific, measurable behaviours that demonstrate those competencies, focusing on people-centredness; decision-making; effective communication; collaboration; evidence-i... more
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WHO standard: universal access to rapid tuberculosis diagnostics

World Health Organisation (WHO) (2023) C_WHO
The WHO standard: Universal access to rapid tuberculosis diagnostics sets benchmarks to achieve universal access to WHO-recommended rapid diagnostics (WRDs), increase bacteriologically confirmed tuberculosis and drug resistance detection, and reduce the time to diagnosis. WHO-recommended rapid diagn... more
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Adolescent HIV Care and Treatment: A Training Curriculum for Health Workers . Module 14 Participant

ICAP; CDC; University Teaching Hospital, et al. (2011)