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HIV/AIDS and Sexual Reproductive Health Among University Students in Ethiopia: A Policy Intervention Framework

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Primary Health Care Revitalization in Nepal

World Health Organisation (WHO) (2010) C_WHO
Workshop on PHC Revitalisation in Nepal, April 5-6, 2010
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Non Communicable Diseases Risk Factors: STEPS Survey Nepal 2013

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Clinical Guidelines on Infant and Young Child Feeding (IYCF)
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International Development Association Project Paper on a proposed additional grant to the DRC

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Cholera 2020

World Health Organization WHO (2021) C_WHO
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WHO Good Governance for Medicines programme. an innovative approach to prevent corruption in the pharmaceutical sector

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Guidelines on lenacapavir for HIV prevention and testing strategies for long-acting injectable pre-exposure prophylaxis
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World Health Organization WHO (2025) C_WHO
Offering additional pre-exposure prophylaxis (PrEP) choices has the potential to increase uptake and effective use of PrEP, and of HIV prevention overall, as it allows people to choose a method that they prefer. In this guideline, WHO recommends an offering long-acting injectable lenacapavir (LEN... more
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Safety and efficacy of long-acting injectable lenacapavir as pre-exposure prophylaxis to reduce the risk of HIV acquisition: a systematic review
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Prevention and Care for Child Survivors SOP

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Country guidance for planning triple elimination of mother-to-child transmission of HIV, syphilis and hepatitis B virus programmes

World Health Organization WHO (2025) C_WHO
This publication provides guidance for planning country-specific programming to achieve the triple elimination of mother-to-child (or vertical) transmission of HIV, syphilis and hepatitis B virus. It is based on the WHO Triple Elimination Framework, which promotes an integrated, person-centred appro... more
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Sustaining priority services for HIV, viral hepatitis and sexually transmitted infections in a changing funding landscape - Operational guidance

World Health Organization WHO (2025) C_WHO
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WHO guidelines for clinical management of arboviral diseases: dengue, chikungunya, Zika and yellow fever
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World Health Organization WHO (2025) C_WHO
The new WHO guidelines provide clinical management recommendations for four of the most widespread arboviruses affecting humans: dengue, chikungunya, Zika, and yellow fever. An integrated approach is vital, as these four diseases often present with similar symptoms, especially in the early stages... more
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Zoonotic Disease: Prevention and Control Strategy 2025-2029
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Public health challenges over the past decade have highlighted the importance of approaching health through a holistic lens of human, animal, and environmental sectors, recognizing the need for a collaborative response against shared threats. Zoonotic diseases, transmitted between humans and animals... more
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WHO guideline on HIV service delivery
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World Health Organization WHO (2025) C_WHO
Updated guidance on the integration of diabetes, hypertension and mental health services, and interventions to support adherence to antiretroviral therapy. The guideline offers practical implementation guidance for countries and key stakeholders as well as outlining key research gaps. As life expec... more
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Migration in Kenya: A Country Profile 2015

International Organization for Migration IOM (2015) C1
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BOTSWANA NATIONAL TUBERCULOSIS PROGRAMME MANUAL

Ministry of Health, Republic of Botswana (2007) C2
Sixth edition 2007
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Health of People, Health of Planet and Our Responsibility

Al Delaimy W., Ramanathan V., Sanchez Sorondo M. et al. (2020) CC
This open access book not only describes the challenges of climate disruption, but also presents solutions. The challenges described include air pollution, climate change, extreme weather, and related health impacts that range from heat stress, vector-borne diseases, food and water insecurity and ch... more
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Food Control System Assessment Tool, Introductory Booklet

World Health Organization (WHO) (2021) C_WHO
FAO and WHO jointly developed a comprehensive tool to assist Member states in assessing the effectiveness of national food control system. The FAO/WHO Food Control System Assessment Tool comprises 162 assessment criteria under 25 system competencies over 4 Dimensions. This introductory booklet is de... more