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Kenya Demographic and Health Survey Atlas of County-level Health Indicators

National Bureau of Statistics-Kenya and ICF International (2016) C2
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Nepal: Multi-Sectoral Nutrition Plan Implementation Guidelines

Government of Nepal National Planning Commission (2012) C1
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The Planetary Health Diet in Theory and Practice

Deutsche Gesellschaft für Internationale Zusammenarbeit (GIZ) (2019) CC
On the global scale, the impacts of the current food system on the environment are severe. The agro-industrial revolution has made it possible to increase food production at a price.
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National Nutrition Policy Liberia

Ministry of Health, Government of Liberia (2008) C1
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Sierra Leone: Health Sector Annual Performance Report 2015

Government of Sierra Leone, Ministry of Health and Sanitation (2015) C1
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India: Facility based Care of Severe Acute Malnutrition - Facilitator Guide

Ministry of Health and Family Welfare Government of India (2013) C1
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Essential Package of Health Services

Ministry of Health & Social Welfare, Liberia (2011) C1
Primary Care: The Community Health System
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Trends and mortality effects of vitamin A deficiency in children in 138 low-income and middle-income countries between 1991 and 2013: a pooled analysis of population-based surveys

Stevens, Gretchen; Bennett, James et al. (2015) CC
Vitamin A deficiency is a risk factor for blindness and for mortality from measles and diarrhoea in children aged 6–59 months. We aimed to estimate trends in the prevalence of vitamin A defi ciency between 1991 and 2013 and its mortality burden in low-income and middle-income countries.
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Nepal: Health Sector Strategy Health Sector Strategy for Addressing Maternal Undernutrition 2013-2017
recommended

Governement of Nepal, Ministry of Health and Population, Department of Health Services (2013) C1
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Daily iron supplementation in infants and children

World Health Organization WHO (2016) C_WHO
This guideline provides global, evidence-informed recommendations on daily iron supplementation in infants and children, as a public-health intervention for the prevention of anaemia and iron deficiency. It includes recommendations for iron supplementation in countries where malaria is prevalent.
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WFP Lesotho Country Brief

World Food Programme (WFP) (2017) C2
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The Haiti Health Sector Directory: U.S.-Based Implementers Working in Haiti

USAID, Synergie Project (2003) C1
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Ghana National Health Policy: Creating Wealth through Health

Ministry of Health Ghana; (2007) C1
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Health Sector Development Programme IV 2010/11 – 2014/15

Federal Democratic Republic of Ethiopia Ministry of Health (2010) C1
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U.S. Government Global Nutrition Coordination Plan 2021-2026 - World

US Agency for International Development (2021) C2
English Manual and Guideline on World about Food and Nutrition, Health and Epidemic; published on 30 Nov 2021 by USAID
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Disability inclusive Disaster risk Management - Voices from the field & good practices

Christian Blind Mission (CBM) (2013)
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Nutrition of Children and Women in Ghana: A new look at data from the 2008 Ghana Demographic and Health Survey

ICF Macro Measure; DHS (2009) C1
Results from the 2008 Ghana Demographic and Health Survey
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Sierra Leone Food and Nutrition Security Policy Implementation Plan 2012-2016

Government of Sierra Leone (2012) C1
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Nutrition training manual for health and agriculture workers at community level in Ethiopia

Ethiopian Public Health Institute (EPHI), International Potato Center (CIP)and International Livestock Research Institute (ILRI) (2016) C1
Nutrition training of health and agriculture workers can help to reduce child undernutrition. Specifically, trained health extension workers cancontribute through frequent nutrition counselling of caregivers. Evidence from systematic reviews has showed that providing nutrition training targeting hea ... more
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Early childhood development For orphans and vulnerable children: Key considerations

J. Cairns; K. Greenblott; D. Hirschland; et al. USAID ; Aidstar-One (2011) C2
Technical Brief