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Noncommunicable diseases in Africa: Youth are key to curbing the epidemic and achieving sustainable development
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Naik, W. & Kaneda, T. Population Reference Bureau (2015) C2
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World Health Organization WHO; Regional Office for Africa; Cholera Secretariat Zimbabwe (2019) C_WHO
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Martin Kayitale Mbonye, Sarah M Burnett, Robert Colebunders, et al. (2014) CC
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International Coalition for Trachoma Control ICTC (2022) CC
In 2011, ICTC developed a Trachoma Action Plan (TAP) planning guide to support national health officials in endemic countries. This resource was developed to complement the 2020 INSight roadmap by helping countries create specific national plans detailing how they will reach elimination targets in t... more
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Global Nutrition Report

Haddad L., Verburg G., Fore H., et al. Development Initiatives Poverty Research Ltd. (2020) CC
As the COVID-19 pandemic continues to threaten health and food systems around the world, the 2020 Global Nutrition Report calls on governments, businesses and civil society to step up efforts to address malnutrition in all its forms.
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On the Fast-Track to end AIDS

UNAIDS (2019) C2
UNAIDS | 2016–2021 Strategy Accessed: 20.11.2019
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European Union EU (2018) CC
Good practices in Mental Health and Well-being
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Ghana: GUIDELINES FOR REPORTING ADVERSE REACTION

Food and Drugs Authority (FDA), Ghana (2016) C2
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Managing acute stroke in low-resource settings

Berkowitz, A.L. (2016) C_WHO
Bull World Health Organ 2016;94:554–556 | doi: http://dx.doi.org/10.2471/BLT.15.162610
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Community Health Workers in Sub Saharan Africa
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Making Mental Health a Global Priority

Patricio V. Marquez, and Shekhar Saxena (2016) CC
Cerebrum. 2016 Jul-Aug; 2016: cer-10-16. Published online 2016 Jul 1.