Filter
391
Text search:
anaemia
Featured
Recommendations
56
New Publications
142
Language
Document type
No document type
245
Guidelines
51
Studies & Reports
43
Manuals
20
Training Material
14
Strategic & Response Plan
12
Fact sheets
5
Situation Updates
1
Countries / Regions
India
37
Nepal
17
Ghana
16
Nigeria
15
Kenya
15
Global
14
South Africa
13
Sierra Leone
12
Tanzania
11
Uganda
10
Ethiopia
9
Malawi
9
Rwanda
6
Namibia
6
Zambia
5
Myanmar / Burma
5
South Sudan
4
Bangladesh
4
Lesotho
4
Africa
4
Congo, Democratic Republic of
3
Syria
3
Cambodia
3
Papua New Guinea
3
Western and Central Europe
3
Liberia
2
Senegal
2
Zimbabwe
2
Somalia
2
Lebanon
2
Indonesia
2
Sudan
2
Madagascar
2
Middle East and North Africa
2
Russia
2
Burkina Faso
1
USA
1
Niger
1
Philippines
1
Iraq
1
Germany
1
Mozambique
1
Eswatini/ Swaziland
1
North Macedonia
1
Colombia
1
West and Central Africa
1
Latin America and the Carribbean
1
Venezuela
1
Timor Leste/ East Timor
1
Tajikistan
1
Authors & Publishers
Publication Years
Category
Countries
204
Clinical Guidelines
60
Women & Child Health
49
Key Resources
26
Public Health
17
Capacity Building
13
Pharmacy & Technologies
4
Toolboxes
Caregiver
18
NTDs
14
HIV
12
Planetary Health
12
TB
11
Mental Health
9
COVID-19
8
Pharmacy
8
Conflict
6
Refugee
6
Global Health Education
6
NCDs
5
Malaria
5
Ebola & Marburg
3
Natural Hazards
3
Rapid Response
3
Disability
2
AMR
2
Specific Hazards
1
Health Financing Toolbox
1
Anaemia is a global public health concern, especially afflicting adolescent girls, women 15–49 years of age, pregnant women, and children in low- and middle-income countries. WHO estimates that in 2019 30% (571 million) of women aged 15–49 years
...
Original Research
African Journal of Primary Health Care & Family Medicine
ISSN: (Online) 2071-2936, (Print) 2071-2928
Open Access
There has been important progress for the rights of adolescent girls and women in recent decades, yet millions still struggle to
access the nutritious diets, essential nutrition services and nutrition and care practices they need to prevent malnutrition.
Undernutrition, micronutrient deficiencies
...
This National Food and Nutrition Policy developed in 2013 builds on several achievements that have improved the status of nutrition and household food security in Rwanda during the past six years. The outlines ambitious but necessary strategies needed to solve serious and
persistent problems includ
...
This guideline provides global, evidence-informed recommendations on daily iron supplementation in infants and children, as a public-health intervention for the prevention of anaemia and iron deficiency. It includes recommendations for iron suppleme
...
India may be the world’s second largest producer of food, but it has its second largest undernourished population. Further, more than half of women in India suffer from anaemia, which is one of the reasons for the high rate of low-birth weight bab
...
The World Health Organization (WHO) is releasing the second edition of its Global Accelerated Action for the Health of Adolescents (AA-HA!) guidance. The document aims to equip governments to respond to the health and well-being challenges, opportunities and needs of adolescents.
The guidance pro
...
Senegal is on course to meet the global target for under-five overweight, but is off course to meet the targets for all other indicators analysed with adequate data.
Food Security And Nutrition In Emergency
recommended
Chapter 9: Public health guide for emergencies
August 2021
This report presents the key findings of the NFHS-5 survey in Jharkhand, followed by detailed tables and an appendix on sampling errors. The 2019-21 National Family Health Survey (NFHS-5), the fifth in the NFHS series, provides information on population, health, and nutrition for India
...
Data from the 2011 Ethiopia Demographic and Health Survey
