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Favourable prospects for 2018 boro rice output
Paddy production in 2017 estimated marginally below-average
Cereal imports in 2017/18 marketing year forecast to remain high
Prices of rice and
...
The annual Joint Meeting of the Food and Agri
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The publication provides an overview and analysis of international instruments that set standards related to
...
The GAP articulates five objectives for tackling AMR, and sets out the tasks required to achieve them, highlighting
roles
...
This document provides additional guidance for the responsible and prudent use of antimicrobials in foo
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This report sets out the compelling case for repurposing harmful agricultural producer support to reverse this situation, by optimizing the use
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Antimicrobial resistance (AMR) is a threat to human and animal health and refers to the ability of
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Antimicrobial resistance (AMR) both in human and veterinary medicine has reached alarming levels in
most parts of the world
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The global tripartite self-assessment survey of country progress in addressing antimicrobial resistance (AMR) is a component of a broader approach
...
This activity book has been designed, written and illustrated to bring children and young people closer to the world
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This manual for developing national action plans to address antimicrobial resistance has been developed at the request of the World Health Assembly
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The issue of Antimicrobial resistance has become one of the most substantial health issues, prom
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At its 48th session of Codex Committee on Food Hygiene (CCFH), the Committee noted the importanc
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The Quadripartite Organizations – the Food and Agriculture Organization
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In recognition of the growing problem of antimicrobial resistance (AMR), its increasing threat to human, animal
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This manual will contribute directly to the fourth focus area of the FAO Action Plan by promotin
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Supporting the food and agriculture sectors in implementing the Global Action Plan on Antimicrob
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As the number of transboundary pest and animal and foodborne disease outbreaks rises, so does
...
World Health Organization, Food and Agriculture Organization of the
...
