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Human Rights, Stigma & Discrimination
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Training Supporting Material mhGAP
27
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Posttraumatic Stress Disorder in Children
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Nurses
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Clinical Aspects, Treatment & Prevention
25
Clinical Aspects
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Antiretroviral Treatment ART
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Reports & Studies Children HIV
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Prevention of mother-to-child transmission (PMTCT)
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Inclusion in Humanitarian Settings
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Europe
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Global Overview
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Drug resistant TB
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General
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Training
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General Mental Health Guidelines
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For General Public & Community
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Background PTSD in children
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Roadmaps, Action Plans & Policies
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Violence & Child Trafficking
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Africa
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Discrimination & Stigma
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Mental Health Studies & Reports
20
Universal Health Coverage UHC and 90-90-90 Strategy
Relevance and effectiveness of World Bank support for public sector capacity building in Sub-Saharan Africa from 1995 to 2004. Benin is part of a six country case study.
This research report provides results from the study on living conditions
among people with disabilities in Malawi. Comparisons are made between
individuals with and without disabilities and also between households with and without a disabled family member. Results obtained in Malawi are also comp...ared those obtained in earlier studies carried out in Namibia and Zimbabwe. The Malawian study was undertaken in 2003.more
A Step-by-Step Guide.
It is intended for health planners, dengue or vector control programme managers and individuals, nongovernmental organizations (NGOs) and other agencies with interests and/or expertise in developing biological, chemical, environmental and communication interventions to prevent... and control dengue fever.more
Statutory Instrument 150 of 1991 | S.I. 150 of 1991 | Amended by S.I.’ s 298/93, 61/94, 319/94, 199/98, 256/98, 36/99, 24/2001 and 257/2002, 105 and 222 /2004
Comprehensive Reviews in Food Science and Food Safety, Vol.12 (2013) pp.234-248
In 2006, the Institute of Food Technologists (IFT) published an Expert Report entitled “Antimicrobial Resistance: Implications for the Food System” (IFT 2006). That report summarized current scientific knowledge pe...rtaining to the public-health impact of antimicrobial use in the food system and the development and control of antimicrobial resistance. Since that time, intense interest in this topic has continued within the regulatory and scientific communities as well as the general public. This IFT Scientific Status Summary serves to update that 2006 IFT Expert Report by briefly reviewing new scientific evidence relevant to the goals of the initial report and providing a number of key observations and conclusions.more